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  2. Deep frying - Wikipedia

    en.wikipedia.org/wiki/Deep_frying

    There is an annual trade fair devoted to deep-fried foods called the International Symposium on Deep-Fat Frying which features discussions on deep fat frying as well as exhibitions by companies involved with the process. [51] Belgian tradition requires French fries to be deep-fried in filtered fat of cattle, locally called blanc de boeuf or ...

  3. The secret to perfect air fryer chips - AOL

    www.aol.com/secret-perfect-air-fryer-chips...

    Three top air fryer chips recipes Loaded fries. Ingredients: 800g potatoes. 1 tsp salt. 2 tbsp olive oil. 240g red kidney beans, canned, drained. 120g corn, canned. 1 tsp thyme, fresh.

  4. 27 Quick, Easy and Compulsively Eatable Air-Fryer Snacks - AOL

    www.aol.com/27-quick-easy-compulsively-eatable...

    2. Salami Chips With Spicy Mustard Dip. This is a dream recipe for low-carb and keto diet followers.Just put sliced deli salami in the air fryer and cook for a few minutes until it’s crispy.

  5. List of deep fried foods - Wikipedia

    en.wikipedia.org/wiki/List_of_deep_fried_foods

    This is a list of deep fried foods and dishes. Deep frying is a cooking method in which food is submerged in hot fat, such as cooking oil. This is normally performed with a deep fryer or chip pan, and industrially, a pressure fryer or vacuum fryer may be used. Deep frying is classified as a dry cooking method because no water is used.

  6. French fries - Wikipedia

    en.wikipedia.org/wiki/French_fries

    The standard method for cooking french fries is deep frying, which submerges them in hot fat, nowadays most commonly oil. [5] Vacuum fryers produce potato chips with lower oil content, while maintaining their colour and texture. [6]

  7. You can use it as an air fryer to make all your favorite deep-fried meals healthier or dehydrate food and make healthy fruit snacks. ... Not only did Yedi’s Total Package Air Fryer oven make ...

  8. Frying - Wikipedia

    en.wikipedia.org/wiki/Frying

    Frying is the cooking of food in oil or another fat. [a] [1] Similar to sautéing, pan-fried foods are generally turned over once or twice during cooking to make sure that the food is evenly cooked, using tongs or a spatula, whilst sautéed foods are cooked by "tossing in the pan". [2] A large variety of foods may be fried.

  9. How to Make Potato Chips in Your Air Fryer - AOL

    www.aol.com/potato-chips-air-fryer-033643845.html

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