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The common name, hardhead catfish, is derived from the presence of a hard, bony plate extending rearward toward the dorsal fin from a line between the catfish's eyes. [4] It is an elongated marine catfish that reaches up to 28 in (70 cm) in length and 12 lb (5.5 kg) in weight. [ 5 ]
Basa ("Pangasius bocourti"), as it is commonly referred to, is a species of primarily freshwater-dwelling catfish in the shark-catfish family, Pangasiidae, native to the Mekong and Chao Phraya river basins of Mainland Southeast Asia. [2] Economically, these fish are important as a regional food source, and are also prized on the international ...
Juvenile striped raphael catfish have been recorded cleaning piscivorous fish such as Hoplias cf. malabaricus. The stripe pattern in the young may serve as a signal that allows for its recognition as a cleaner. It is noted that the striping pattern is not as strong in adults, and so the cleaning behavior is probably only seen in juveniles. [9]
Catfish (or catfishes; order Siluriformes / s ɪ ˈ lj ʊər ɪ f ɔːr m iː z / or Nematognathi) are a diverse group of ray-finned fish.Named for their prominent barbels, which resemble a cat's whiskers, catfish range in size and behavior from the three largest species alive, the Mekong giant catfish from Southeast Asia, the wels catfish of Eurasia, and the piraíba of South America, to ...
Lox - Cured salmon fillet. Lutefisk (Nordic countries) - Dried whitefish that is prepared for eating by soaking in a lye solution for several days, soaking in plain water for several additional days to remove the lye, then cooked. Matjes (The Netherlands) or Soused herring (Eastern England) - Raw herring soaked in a mild preserving liquid. It ...
Red drum have a moderate flavor and are not oily. Big drum can be tricky to clean; removing the large scales can be challenging. Many fishers prefer to fillet with an electric knife, first removing the fillet from along the backbone, and then using the electric knife to cut the fillet from the skin and scales.
The wels catfish has also been observed taking advantage of large die-offs of Asian clams to feed on the dead clams at the surface of the water during the daytime. This opportunistic feeding highlights the adaptability of the wels catfish to new food sources, since the species is mainly a nocturnal bottom-feeder. [22]
The African butter catfish has a compressed body and an adipose fin is always present. [5] It can grow up to 40 centimetres (16 in) TL and has reported up to a maximum weight of 250 grams (8.8 oz). [5] It is a brownish color on the head and the dorsal surface of the fish, and silvery-white on the underside. [3] The fins are usually colorless.