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Mariculture, sometimes called marine farming or marine aquaculture, [1] is a branch of aquaculture involving the cultivation of marine organisms for food and other animal products, in seawater. Subsets of it include ( offshore mariculture ), fish farms built on littoral waters ( inshore mariculture ), or in artificial tanks , ponds or raceways ...
Salmon farming in the sea (mariculture) at Loch Ainort, Isle of Skye, Scotland. Extensive aquaculture is the other form of fish farming. Extensive aquaculture is more basic than intensive aquaculture in that less effort is put into the husbandry of the fish.
Mariculture is the cultivation of marine organisms in seawater, variously in sheltered coastal waters ("inshore"), open ocean ("offshore"), and on land ("onshore"). Farmed species include algae (from microalgae (such as phytoplankton ) to macroalgae (such as seaweed ); shellfish (such as shrimp ), lobster , oysters ), and clams , and marine ...
More than 8000 species of sea sponges live in oceanic and freshwater habitats. [1] Sponge fishing historically has been an important and lucrative industry, with yearly catches from years 1913 to 1938 regularly exceeding 181 tonnes and generating over 1 million U.S. dollars.
An American kelp farmer, Bren Smith of GreenWave explains his farming methods, including the symbiotic relationship kelp has with other seafood he grows.. The earliest seaweed farming guides in the Philippines recommended the cultivation of Laminaria seaweed and reef flats at approximately one meter's depth at low tide.
World capture fisheries and aquaculture production by species group [1]. This is a list of aquatic animals that are harvested commercially in the greatest amounts, listed in order of tonnage per year (2012) by the Food and Agriculture Organization.
Offshore aquaculture, also known as open water aquaculture or open ocean aquaculture, is an emerging approach to mariculture (seawater aquafarming) where fish farms are positioned in deeper and less sheltered waters some distance away from the coast, where the cultivated fish stocks are exposed to more naturalistic living conditions with ...
Coral in a culture facility. Coral aquaculture, also known as coral farming or coral gardening, is the cultivation of corals for commercial purposes or coral reef restoration.