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Padang dish or Minangkabau dish is the cuisine of the Minangkabau people of West Sumatra, Indonesia.It is among the most popular cuisines in Maritime Southeast Asia.It is known across Indonesia as Masakan Padang (Padang cuisine) after Padang, the capital city of Western Sumatra province. [1]
Daily supply of food energy per person in different countries, 1700 to 2018. Food consumption is the amount of food available for human consumption as estimated by Our World in Data.
The Higgs boson, sometimes called the Higgs particle, [9] [10] is an elementary particle in the Standard Model of particle physics produced by the quantum excitation of the Higgs field, [11] [12] one of the fields in particle physics theory. [12]