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Originally, Fireball Cinnamon Whisky was labelled as "Dr. McGillicuddy's Fireball Whisky" when it was introduced by Seagram in the mid-1980s. [3] The "Dr. McGillicuddy's" was dropped from the label in 2007, to differentiate it from the rest of the "Dr. McGillicuddy's" line.
Fireball Cinnamon Whisky is a liqueur produced by the Sazerac Company. It is a mixture of a Canadian whisky base with cinnamon flavoring and sweeteners, and is bottled at 33% alcohol by volume (66 U.S. proof). [1] The product was developed in Canada by Seagram in the mid-1980s as a flavour of Dr. McGillicuddy's.
Thanks to a class-action lawsuit, many are now discovering that Fireball Cinnamon is actually a malt beverage. Skip to main content. Sign in. Mail. 24/7 Help. For premium support please call: 800 ...
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Some brands, like Goldschlager and cinnamon Schnapps contain snippets of gold leaf. Other alcoholic beverages that contain cinnamon include infused vodkas, such as Smirnoff's Cinna-Sugar Twist. [1] In November 2013, Beam's Pinnacle Vodka and Cinnabon teamed up to introduce their own brand of cinnamon flavored vodka, Cinnabon Vodka.
Bottles of Fireball Whiskey are being recalled in Finland, Sweden and Norway over anti-freeze contained within it. According to The Daily Beast, Fireball creates two versions of its cinnamon ...
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Likewise, the F-Bomb—Fireball Cinnamon Whisky and Red Bull. [1] Irish car bomb: a shot glass containing 1 ⁄ 2 Irish cream and 1 ⁄ 2 Irish whiskey dropped into half a pint of Guinness stout; Sake bomb: a shot of sake dropped into beer; Skittle bomb: a shot of Cointreau dropped into a glass containing an energy drink