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Cupcakes baked with baking soda as a raising agent. Sodium bicarbonate (IUPAC name: sodium hydrogencarbonate [9]), commonly known as baking soda or bicarbonate of soda, is a chemical compound with the formula NaHCO 3.
Iodolactonization (or, more generally, halolactonization) is an organic reaction that forms a ring (the lactone) by the addition of an oxygen and iodine across a carbon-carbon double bond.
The only hydrates with stable melting points are NaOH·H 2 O (65.10 °C) and NaOH·3.5H 2 O (15.38 °C). The other hydrates, except the metastable ones NaOH·3H 2 O and NaOH·4H 2 O (β) can be crystallized from solutions of the proper composition, as listed above. However, solutions of NaOH can be easily supercooled by many degrees, which ...
CH 3 COOH + NaOH → CH 3 COONa + H 2 O. To manufacture anhydrous sodium acetate industrially, the Niacet Process is used. Sodium metal ingots are extruded through a die to form a ribbon of sodium metal, usually under an inert gas atmosphere such as N 2 then immersed in anhydrous acetic acid. 2 CH 3 COOH + 2 Na →2 CH 3 COONa + H 2.
Sodium azide is an ionic solid.Two crystalline forms are known, rhombohedral and hexagonal. [1] [6] Both adopt layered structures.The azide anion is very similar in each form, being centrosymmetric with N–N distances of 1.18 Å.