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This article is a list of diseases of pecan trees (Carya illinoinensis). Bacterial diseases. Bacterial diseases; Crown gall Agrobacterium tumefaciens:
The pecan (/ p ɪ ˈ k æ n / pih-KAN, also US: / p ɪ ˈ k ɑː n, ˈ p iː k æ n / pih-KAHN, PEE-kan, UK: / ˈ p iː k ən / PEE-kən; Carya illinoinensis) is a species of hickory native to the Southern United States and northern Mexico in the region of the Mississippi River.
Hickory is a common name for trees composing the genus Carya, which includes 19 species accepted by Plants of the World Online. [ 3 ] Seven species are native to southeast Asia in China , Indochina , and northeastern India ( Assam ), and twelve are native to North America .
Pecan scab is the most economically significant disease of pecan trees (Carya illinoinensis) in the southeastern United States. [1] Venturia effusa is a fungal plant pathogen that causes pecan scab. The fungus causes lesions and tissue death on pecan twigs, petioles, leaves, nuts and shucks beginning in early spring, with multiple cycles of ...
The nine or ten genera in the family have a total of around 50 species, [3] and include the commercially important nut-producing trees walnut (Juglans), pecan (Carya illinoinensis), and hickory (Carya). The Persian walnut, Juglans regia, is one of the major nut crops of the world.
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The pecan weevil, Curculio caryae (Coleoptera: Curculionidae) is an obligate feeder on the nuts of North American hickories and pecans (Carya species), most widely recognized as an economically important pest of the pecan, Carya illinoinensis (Fagales: Juglandaceae).
Carya illinoinensis (pecan) [52] The nuts are widely used in desserts and baking, and the wood is occasionally used in furniture and carpentry. Often grows on permeable, loamy soils. Uses: timber; landscaping, palatable food, veneers. [53] IL IN MD OH VA and the Southeast