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Wrought iron is an iron alloy with a very low carbon content (less than 0.05%) in contrast to that of cast iron (2.1% to 4.5%). It is a semi-fused mass of iron with fibrous slag inclusions (up to 2% by weight), which give it a wood-like "grain" that is visible when it is etched, rusted, or bent to failure.
While iron is now the name of a chemical element, the traditional meaning of the word "iron" is what is now called wrought iron. In East Asia, cast iron was also common after 500 BCE, and was called "cooked iron", with wrought iron being called "raw iron" (in Europe, cast iron remained very rare until it was used for cannonballs in the 14th ...
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Pig iron is known as 'raw iron', while wrought iron is known as 'cooked iron'. By the 1st century BC, Chinese metallurgists had found that wrought iron and cast iron could be melted together to yield an alloy of intermediate carbon content, that is, steel. [40] [41] [42]
Toward the end of the 18th century, cast iron began to replace wrought iron for certain purposes, because it was cheaper. Carbon content in iron was not implicated as the reason for the differences in properties of wrought iron, cast iron, and steel until the 18th century. [92]
Stainless steel is an iron-carbon alloy with a minimum of 10.5% chromium content. There are different types of stainless steel, containing different proportions of iron, carbon, molybdenum, nickel. It has similar structural properties to steel, although its strength varies significantly.
Wrought iron Alloy steel is steel that is alloyed with a variety of elements in amounts between 1.0% and 50% by weight, typically to improve its mechanical properties . Types
Iron has become an important architectural building component. It has been used in four common forms: wrought iron, cast iron, sheet iron, and steel. [12] Wrought iron was used for minor structural and decorative elements starting in the 18th century. Until the mid-19th century, the use of wrought iron in buildings was generally limited to ...