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  2. The Little-Known Trick to Storing Cilantro So It Lasts for Days

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    The best place to store fresh cilantro is in the refrigerator. It lasts longer when stored in the fridge and tastes better than leaving it out once cut. "I prefer the taste and texture of fresh ...

  3. How Long Do Fresh Herbs Last in the Fridge? - AOL

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    Once you arrive home from the grocery store, immediately remove your fresh herbs from their plastic container and place them in a jar of water. Skip to main content. 24/7 ...

  4. Can You Eat Wilted Cilantro Leaves? Food Safety Experts Weigh In

    www.aol.com/eat-wilted-cilantro-leaves-food...

    At the grocery store, look for cilantro with fresh, green leaves; avoid any bunches with yellowed or wilted leaves. “Fresh cilantro should smell bright and herbal, with crisp green leaves ...

  5. Quinoa with Pomegranate and Pistachios Recipe - AOL

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    A great side dish for Holiday dinners that is healthy and oh so delicious. My quinoa salad with pomegranate, roasted almonds and pistachios, cilantro and green onions. It's also great with feta cheese. The onions and cilantro fresh from the garden. To dress the table I love to add a bowl of persimmons and baby roses in little mason jars.

  6. 50 Smart Food Storage Tips to Make Your Groceries Last as ...

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    Treat Herbs Like Fresh Flowers. The best way to store fresh herbs is in a tall glass or vase with water in the bottom for the roots to soak up. Place a plastic bag over the top, unsealed, and ...

  7. I'm a private chef who buys groceries 4 times a week. Here ...

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    I use a lot of cilantro, but unfortunately, herbs can be expensive. Luckily, the fresh cilantro bunches from Whole Foods are generously sized and super flavorful. A regular bunch is $1, and an ...

  8. I Tried Pamela Anderson's Go-To Winter Soup Recipe, and It's ...

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    Finish with coconut milk, fresh spinach, and lemon juice. Top and Serve : Pamela shares her favorite lentil soup toppings, including chile oil, plant-based sour cream, fresh cilantro, lime juice ...

  9. Antoni Porowski’s Cauliflower Steaks with Turmeric and ...

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    Make the Dressing: Meanwhile, in a jar with a lid or a medium bowl, vigorously shake or whisk together the cilantro stems, gochujang, lime juice, olive oil, honey and salt until combined. 4.