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Many other types of ticks may feed on the cats, but the only other tick that has been shown to transmit the organism is the American dog tick (Dermacentor variabilis) but only in a research setting. [2] [5] [10] In the past, domestic cats were thought to always die from infection so they were considered terminal hosts or "dead end hosts". [4]
Van Nunen, an immunologist specialising in allergies, had been practicing in a tick-prone area of Sydney, when 25 patients reported having allergic reactions to red meat after being bitten by ticks. [45] [46] She later concluded that the relatively sudden rise in cases was the result of a local fox baiting program that began in 2003.
Most of these diseases can spread from cat to cat via airborne pathogens or through direct or indirect contact, while others require a vector such as a tick or mosquito. Certain infectious diseases are a concern from a public health standpoint because they are a Feline zoonosis and transmittable to humans.
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Ticks of domestic animals directly cause poor health and loss of production to their hosts. Ticks also transmit numerous kinds of viruses, bacteria, and protozoa between domestic animals. [1] These microbes cause diseases which can be severely debilitating or fatal to domestic animals, and may also affect humans.
Though cases of infection are rare, cats seem especially susceptible to the bird flu virus, or Type A H5N1. Even before the cattle outbreak, there were feline cases linked to wild birds or poultry. Since March, dozens of cats have caught the virus. These include barn and feral cats, indoor cats, and big cats in zoos and in the wild.
Here's what federal law says about using cats and dogs for meat.