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Collars were overall very tall and stiffened. Dress shirts had stiff fronts, sometimes decorated with shirt studs and buttoned up the back. Striped shirts were popular for informal occasions. The usual necktie was a narrow four-in-hand. Ascot ties were worn with formal day dress and white bow ties with evening dress.
Dinner dress, designed about 1912 by Lucile (1863–1935) During the early years of the 1910s the fashionable silhouette became much more lithe, fluid and soft than in the 1900s . Public interest in all things "oriental", in combination with neoclassical inspiration from the Empire or Directoire style of the early 19th century, were the major ...
For women, skirts became longer and the waist-line was returned up to its normal position. Other aspects of fashion from the 1920s took longer to phase out. Cloche hats remained popular until about 1933 while short hair remained popular for many women until late in the 1930s and even in the early 1940s.
'I was inspired to dress as a slave ... to not only be different, but to remember important history that some of my very own ancestors went through.' Teen asked to change when he dressed as a ...
The cowled-neck "monk dress" was another religion-inspired alternative; the cowl could be pulled up to be worn over the head. For evening wear, skimpy chiffon baby-doll dresses with spaghetti-straps were popular, as well as the "cocktail dress", which was a close-fitting sheath, usually covered in lace with matching long sleeves. [58]
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