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The Portsmouth Otto Pizza became the company’s 22nd location throughout New Hampshire, Maine and Massachusetts,. Its first location in New Hampshire opened in Exeter in September 2022.
The 603 Bar-B-Q founder Ben Normandeau says he's excited to show people Texas style BBQ. Lithermans approached 603 Bar-B-Q about the opportunity in Portsmouth, to which Normandeau eagerly agreed.
In the spring of 2022, Rio, a waterfront “taco cocina,” opened to customers with a menu offering street and specialty tacos, enchiladas, rice bowls, nachos, a variety of appetizers, an ...
AIPC has a buffet style pizza, pasta, salad, and dessert bar, with several seating areas for customers to eat. These include the Starlite Drive In, Family Room, Diner, and Gym. [11] The restaurant has 30 types of pizza and an 80-item salad bar. [12] An AIPC restaurant has an average area of 65,000 to 70,000 square feet (6,000 to 6,500 m 2). [13]
Beach pizza is a style of pizza popular in the coastal communities of New England north of Boston, particularly in northeastern Massachusetts and coastal New Hampshire.. The pizza has a very thin crust and is rectangular, being typically cooked on a baking sheet.
However, virtually every suburb and city in the United States does have quite authentic Neapolitan style pizza restaurants. [59] Chicago has its style of a deep-dish pizza, and New York City's style of pizza is well-known. New York–style pizza refers to the thin crust pizza popular in the states of New York, New Jersey, and Connecticut.
First up, Rizzas Pizza took over for the former Zoey's Pizza & Calzones at 2160 Candia Road in Manchester. The new owners are familiar faces, having owned Zoey's from 2000-2015 before selling it.
The Portsmouth Naval Shipyard (located on an island in the Piscataqua that is in neighboring Kittery, Maine) became an economic mainstay in the 19th century and early 20th centuries. [2] The historic district encompasses a wealth of resources associated with the economic, political, and social history of the city.