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Even though nitrogen is a necessary element for life, too much of it in water can have negative effects on aquatic ecosystems and endanger human health. Agricultural runoff, where fertilizers containing nitrogen compounds can seep into rivers, lakes, and groundwater, is one of the main sources of nitrogen in water.
As nitrogen naturally cycles through the air, water and soil it undergoes various chemical and biological transformations. Nitrogen promotes plant growth. Livestock then eat the crops producing manure, which is returned to the soil, adding organic and mineral forms of nitrogen. The cycle is complete when the next crop uses the amended soil. [1]
Soil pH is a measure of the soil's acidity or alkalinity and is determined on a scale from 0 to 14, with 7 being neutral. A pH value below 7 indicates acidic soil, while a pH value above 7 indicates alkaline or basic soil. Soil acidification is a significant concern in agriculture and horticulture.
Agricultural soil science is the application of soil chemistry, physics, and biology dealing with the production of crops. In terms of soil chemistry , it places particular emphasis on plant nutrients of importance to farming and horticulture , especially with regard to soil fertility and fertilizer components.
Nutrients in the soil are taken up by the plant through its roots, and in particular its root hairs.To be taken up by a plant, a nutrient element must be located near the root surface; however, the supply of nutrients in contact with the root is rapidly depleted within a distance of ca. 2 mm. [14] There are three basic mechanisms whereby nutrient ions dissolved in the soil solution are brought ...
Anabaena, in association with the water fern Azolla, can contribute nitrogen up to 60 kg/ha/season and can also enrich soils with organic matter. [ 3 ] [ 4 ] Seaweeds are rich in various types of mineral elements (potassium, phosphorus, trace elements, etc.), hence they are extensively used as a form of manure replacement by people of coastal ...
Nitrogen is an essential element needed for the creation of biomass and is usually seen as a limiting nutrient in agricultural systems. Though abundant in the atmosphere, the atmospheric form of nitrogen cannot be utilized by plants and must be transformed into a form that can be taken up directly by the plants; this problem is solved by biological nitrogen fixers.
Nitrogen deficiency is a deficiency of nitrogen in plants. This can occur when organic matter with high carbon content, such as sawdust, is added to soil. [1] Soil organisms use any nitrogen available to break down carbon sources, making nitrogen unavailable to plants. [1] This is known as "robbing" the soil of nitrogen.