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  2. Sausage roll - Wikipedia

    en.wikipedia.org/wiki/Sausage_roll

    A Dutch sausage roll (saucijzenbroodje) showing the puff pastry surrounding the roll of minced meat inside. The basic composition of a sausage roll is sheets of puff pastry formed into tubes around sausage meat and glazed with egg or milk before being baked. [2] They can be served either hot or cold.

  3. Foods you can — and definitely should not — cook in the ...

    www.aol.com/lifestyle/foods-definitely-not-cook...

    Ingredients: 8 oz (225g) lean ground beef. ½ cup (60g) onion, finely minced. 1 teaspoon garlic powder. ½ teaspoon black pepper. ½ teaspoon salt. ½ teaspoon dried thyme or oregano

  4. Boerewors - Wikipedia

    en.wikipedia.org/wiki/Boerewors

    When cooking Boerewors, pricking the casing will lead to the sausage losing much of the moisture and fat during cooking. [ citation needed ] A local variant of the hot dog is the boerewors roll, [ 7 ] or "boerie" roll, which is a piece of boerewors in a hot dog bun, often served with a tomato, chili and onion relish or chakalaka . [ 8 ]

  5. List of cooking techniques - Wikipedia

    en.wikipedia.org/wiki/List_of_cooking_techniques

    See also References Further reading External links A acidulate To use an acid (such as that found in citrus juice, vinegar, or wine) to prevent browning, alter flavour, or make an item safe for canning. al dente To cook food (typically pasta) to the point where it is tender but not mushy. amandine A culinary term indicating a garnish of almonds. A dish served amandine is usually cooked with ...

  6. 9 Delicious Foods New Englanders Eat on Christmas - AOL

    www.aol.com/9-delicious-foods-englanders-eat...

    2. New England Corn Pudding. This dish walks the line between rustic and elegant — just like New England itself. The New England holiday staple works as a great side with glazed ham, and is made ...

  7. Rullepølse - Wikipedia

    en.wikipedia.org/wiki/Rullepølse

    Rullepølse Rullepølse on smørrebrød. Rullepølse (Danish pronunciation: [ˈʁuləˌpʰølsə], rolled sausage) is a traditional Danish cold cut.A piece of pork belly – variants use beef flank or lamb – is flattened out and is spread with herbs and seasoning (salt, pepper, allspice), chopped onions, and in some variants, parsley.

  8. 3 innovative ways banks are helping protect you from ...

    www.aol.com/finance/3-innovative-ways-banks...

    2. Bank branch personnel also play a role in fraud prevention. As common as it is for banks to apply cutting edge technologies to prevent fraud, there is still a human component at play.

  9. Meat-free sausage roll - Wikipedia

    en.wikipedia.org/wiki/Meat-free_sausage_roll

    Meat-free sausage roll. A meat-free sausage roll (also known as a vegetarian sausage roll or vegan sausage roll) is a savoury pastry snack that contains a non-meat filling. The snack is an alternative to the conventional sausage roll that generally contains pork or beef. Meat-free sausage rolls are sold at retail outlets and are also available ...