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Crop rotation is the practice of growing a series of different ... The four-field crop rotation became a key development in the British Agricultural Revolution. [5 ...
The Norfolk four-course system is a method of agriculture that involves crop rotation. Unlike earlier methods such as the three-field system, the Norfolk system is marked by an absence of a fallow year. Instead, four different crops are grown in each year of a four-year cycle: wheat, turnips, barley, and clover or ryegrass. [1]
The Agricultural Revolution was part of a long process of improvement, but sound advice on farming began to appear in England in the mid-17th century, from writers such as Samuel Hartlib, Walter Blith and others, [68] and the overall agricultural productivity of Britain started to grow significantly only in the 18th century. It is estimated ...
Crop rotation is a tried-and-true practice that has been used not just in home vegetable gardens but in full-scale farming operations since the 17th century. It consists of moving a family of ...
With more crops available to sell and agriculture dominating the economy at the time, the three-field system created a significant surplus and increased economic prosperity. [3] The three-field system needed more plowing of land and its introduction coincided with the adoption of the moldboard plow. These parallel developments complemented each ...
He promoted the adoption of the Norfolk four-course system, involving the rotation of turnips, barley, clover, and wheat crops. He was an enthusiastic advocate of growing turnips as a field crop for livestock feed. [8] As a result of his promotion of turnip-growing and his agricultural experiments at Raynham, he became known as "Turnip Townshend".
By affecting the soil in different ways, crops in a rotation help to stabilise changes in the properties. Another consideration is that many agricultural pests are species-specific and so having a given species present in a field only some of the time helps to prevent populations of pests from growing. [6]
Agricultural revolution may refer to: First Agricultural Revolution (circa 10,000 BC), the prehistoric transition from hunting and gathering to settled agriculture (also known as the Neolithic Revolution) Arab Agricultural Revolution (8th–13th century), The spread of new crops and advanced techniques in the Muslim world