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In 2003, he opened Dolce Enoteca e Ristorante. [5] By 2006, he was the landlord for or operator of 15 Southern California restaurants including Memphis, Bella Cucina, The Lodge, Geisha House, Sushi Roku, and others. He was also in the process of opening two other restaurants, Goa Nightclub and BlackSteel. [4]
Irving and von Kersting opened Dolce Isola: The Ivy Bakery in 2007 inspired by Irving’s original LA Desserts bakery. Located at 2869 South Robertson, the bakery serves a shortened version of The Ivy menu with classics such as crab cakes, chopped salad, and chocolate chip cookies as well as sandwiches, pastries, seasonal gelato, coffee and juices. [5]
Los Angeles, [a] often referred to by its initials L.A., is the most populous city in the U.S. state of California.With an estimated 3,820,914 residents within the city limits as of 2023, [8] it is the second-most populous city in the United States, behind only New York City; it is also the commercial, financial and cultural center of Southern California.
212 S. Wilton Place is Los Angeles Historic-Cultural Monument #925. [8] 215 S. Wilton Place is Los Angeles Historic-Cultural Monument #568. [9] 220 S. Wilton Place is Los Angeles Historic-Cultural Monument #1005 [10] 245 S. Wilton Place is Los Angeles Historic-Cultural Monument #1032 [11]
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Ma Maison was a restaurant opened by Patrick Terrail in October 1973 at 8368 Melrose Avenue, Los Angeles, California. [1] It closed in November 1985. [2] [3] It is credited with launching Wolfgang Puck's career and for starting the trend in cuisine known as "California nouvelle". [3]
The Clinton family's five generations [18] as California restaurateurs began when David Harrison Clinton came to Los Angeles from Missouri in 1888 and purchased the Southern Hotel and its dining room in downtown Los Angeles. David's son Edmond settled in San Francisco, where he and his wife Gertrude became co-owners of a group of cafeteria ...
In 1950, The Pantry moved to its location at 9th and Figueroa, and has since been designated as a Los Angeles Historic-Cultural Monument No. 255, [8] and named the most famous restaurant in Los Angeles. [9] The restaurant was known for serving coleslaw to all patrons during the evening hours, even if they ultimately decide to order breakfast ...