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Gastrointestinal diseases (abbrev. GI diseases or GI illnesses ) refer to diseases involving the gastrointestinal tract , namely the esophagus , stomach , small intestine , large intestine and rectum ; and the accessory organs of digestion , the liver , gallbladder , and pancreas .
Some foods commonly associated with illness include raw or undercooked meat, poultry, seafood, and eggs; raw sprouts; unpasteurized milk and soft cheeses; and fruit and vegetable juices. [30] In the developing world, especially sub-Saharan Africa and Asia, cholera is a common cause of gastroenteritis. This infection is usually transmitted by ...
It is a common cause of illness outbreaks on cruise ships, where more than 90% of diarrheal illnesses are attributed to this virus. It also causes outbreaks in schools, day care centers, jails and ...
There are many diseases and conditions that can affect the gastrointestinal system, including infections, inflammation and cancer. Various pathogens, such as bacteria that cause foodborne illnesses, can induce gastroenteritis which results from inflammation of the stomach and small intestine.
2024 was the worst year for gastrointestinal illness outbreaks on cruise ships in over a decade, according to newly released data from the Centers for Disease Control and Prevention. The majority ...
The norovirus is a highly contagious virus that is currently the leading cause of vomiting, diarrhea and food-borne illness within the U.S., the CDC says.. Based on data gathered by the CDC ...