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2,5-Furandicarboxylic acid (FDCA) is an organic chemical compound consisting of two carboxylic acid groups attached to a central furan ring. It was first reported as dehydromucic acid by Rudolph Fittig and Heinzelmann in 1876, who produced it via the action of concentrated hydrobromic acid upon mucic acid. [2]
FDCA may refer to: 2,5-furandicarboxylic acid , oxidized furan derivative and important building block for range of polymers Federal Food, Drug, and Cosmetic Act , set of laws passed by Congress giving authority to the U.S. Food and Drug Administration
NISO – National Information Standards Organization; NIST – National Institute of Standards and Technology; Uruguay – UNIT – Instituto Uruguayo de Normas Técnicas; Venezuela – FONDONORMA – Fondo para la Normalización y Certificación de la Calidad; Vietnam – TCVN – Directorate for Standards and Quality
The United States Federal Food, Drug, and Cosmetic Act (abbreviated as FFDCA, FDCA, or FD&C), is a set of laws passed by Congress in 1938 giving authority to the U.S. Food and Drug Administration (FDA) to oversee the safety of food, drugs, and cosmetics.
Ecma publications, including standards, can be freely copied by all interested parties without copyright restrictions. The development of standards and technical reports is done in co-operation with the appropriate national, European, and international organizations. Unlike national standardization bodies, Ecma is a membership-based organization.
Most of the Chapter I regulations are based on the Federal Food, Drug, and Cosmetic Act. Notable sections: 11 — electronic records and electronic signature related; 50 Protection of human subjects in clinical trials; 54 Financial disclosure by clinical investigators [2] 56 Institutional review boards that oversee clinical trials