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The economy of Mauritius is a mixed developing economy based on agriculture, exports, financial services, and tourism. [14] Since the 1980s, the government of Mauritius has sought to diversify the country's economy beyond its dependence on just agriculture, particularly sugar production.
Mauritius was the only known habitat of the extinct dodo, a flightless bird. Mauritius ornate day gecko The country is home to some of the world's rarest plants and animals, but human habitation and the introduction of non-native species have threatened its indigenous flora and fauna. [ 133 ]
The Mauritius Chamber of Agriculture was founded in 1853. [3] The Faculty of Agriculture at the University of Mauritius was founded in 1914. [4] Mauritius is a net food importer, with an overall self-sufficiency ratio of 25%. [5] This caused major economic stress following the 2007–2008 financial crisis. [6]
A pyramid of numbers graphically shows the population, or abundance, in terms of the number of individual organisms involved at each level in a food chain. This shows the number of organisms in each trophic level without considering their individual sizes or biomass. The pyramid is not necessarily upright.
Food chain in a Swedish lake. Osprey feed on northern pike, which in turn feed on perch which eat bleak which eat crustaceans.. A food chain is a linear network of links in a food web, often starting with an autotroph (such as grass or algae), also called a producer, and typically ending at an apex predator (such as grizzly bears or killer whales), detritivore (such as earthworms and woodlice ...
The cuisine of Mauritius is greatly influenced by the tropical location of the island as well as the cultural diversity which characterizes the country. [1] Mauritian cuisine is a blend of African , Chinese , European (mainly French ) and Indian (mainly Bhojpuri ) influences in the history of Mauritius .
A freshwater aquatic food web. The blue arrows show a complete food chain (algae → daphnia → gizzard shad → largemouth bass → great blue heron). A food web is the natural interconnection of food chains and a graphical representation of what-eats-what in an ecological community.
English: The gastrointestinal tract, also called the digestive tract, alimentary canal, or gut, is the system of organs within multicellular animals that takes in food, digests it to extract energy and nutrients, and expels the remaining waste.