Search results
Results From The WOW.Com Content Network
The proof is in the pudding—that is, the pudding that you'll pour over your baked cake to create a perfectly moist chocolate poke cake. The results are ooey, gooey and absolutely delicious. This chocolate poke cake recipe is perfect for a family dessert or for casual entertaining.
This recipe uses Jell-O instant pudding and boxed cake mix to make a kid-favorite striped cake poked with holes, then covered with chocolate pudding.
I make this decadent, dreamy chocolate poke cake a dozen or more times a year. It’s just so moist and fudgy with lashings of luxurious chocolate pudding – I simply can’t resist. Finished with chocolate whipped topping and chocolate chips, it’s a chocolate lover’s dream come true!
Easy to make, Chocolate Pudding Poke Cake recipe begins with a Devil’s food cake mix, it is then topped with chocolate pudding, whipped cream (or Cool Whip,) and covered in either chocolate curls, shredded chocolate or even miniature chocolate chips! If I had to pick only one word to describe this Chocolate Pudding Poke Cake, it would be luscious.
Chocolate Pudding Poke Cake is a chocolate lover’s dream! Chocolate cake is filled with chocolate pudding and topped with homemade chocolate whipped cream, chocolate sauce and chocolate chips. MMMM!
Need an easy dessert for a crowd? Learn how to make a pudding poke cake with yellow cake, chocolate pudding and chocolate frosting.
Mix the Pudding. In a large bowl, combine the two boxes of instant chocolate pudding mix with 3 cups of milk. Use a whisk or a hand mixer to blend until the pudding begins to thicken, which should only take about 2 minutes. Be sure to follow the package instructions for the best results. Pour the Pudding Over the Cake.