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The post 50 Vintage Southern Recipes to Enjoy Today appeared first on Taste of Home. Show comments. See all recipes. During last-minute menu planning, I often include this classic ambrosia salad ...
The old-fashioned secret ingredient never goes out of style. ... cheesy, easy, and the star of the breakfast, brunch, or dinner table. Comfort food at its finest!" —Pat Bernitt. View Recipe ...
Cranberry-Pecan Cheese Ball. Over the years, your grandma has probably made tons are variations on make-ahead cheese balls. It's an elegant appetizer that makes entertaining easy. This one is ...
Website. Official website. Black Bear Diner is a restaurant chain in the Western United States which serves homestyle and "old-fashioned" comfort foods. The first restaurant was opened in Mount Shasta, California [1] in 1995, founded by Bruce Dean and Bob & Laurie Manley. [2] The company is based in Redding, California.
7. Popcorn Balls. You used to be able to count on these sweet treats as soon as the leaves started to fall, sometimes even in your trick-or-treat bag. Whether you made them with corn syrup or ...
Meatloaf. American meatloaf with tomato ketchup. Meatloaf is a dish of ground meat that has been combined with other ingredients and formed into the shape of a loaf, then baked or smoked. The final shape is either hand-formed on a baking tray, or pan-formed by cooking it in a loaf pan. [1]
Fricassee. Chicken fricassée. Fricassee or fricassée / ˈfrɪkəsiː / [1] is a stew made with pieces of meat that have been browned in butter then served in a sauce flavored with the cooking stock. [2] Fricassee is usually made with chicken, veal or rabbit, with variations limited only by what ingredients the cook has at hand. [3]
Key West Diner serves diner-style comfort food, all-day breakfast and Greek and Italian specialties. The decor lives up to its name with bright colors, tropical feel and laid-back Key West atmosphere.