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  2. Crucible tongs - Wikipedia

    en.wikipedia.org/wiki/Crucible_tongs

    Since crucible tongs work with the crucible, one must know the safety procedures of the crucible. Before using the crucible, make sure that it is dry; Fill the crucible with sample chemicals to only 1/2 or 2/3, do not fill until it is full; If the user used the crucible to fuse the glass, waiting for the crucible to cool down before cleaning it ...

  3. Bridgman–Stockbarger method - Wikipedia

    en.wikipedia.org/wiki/Bridgman–Stockbarger_method

    The difference between the Bridgman [2] technique and Stockbarger [3] technique is subtle: While both methods utilize a temperature gradient and a moving crucible, the Bridgman technique utilizes the relatively uncontrolled gradient produced at the exit of the furnace; the Stockbarger technique introduces a baffle, or shelf, separating two ...

  4. Tongs - Wikipedia

    en.wikipedia.org/wiki/Tongs

    Tongs in which the pivot or joint is placed close to the gripping ends are used to handle hard and heavy objects. Driller's round tongs, blacksmith's tongs or crucible tongs are of this type. A myth contained in the classical Jewish text Pirkei Avot states that the first pair of tongs was created by God right before God rested on the Seventh ...

  5. Ladle (metallurgy) - Wikipedia

    en.wikipedia.org/wiki/Ladle_(metallurgy)

    In metallurgy, a ladle is a bucket-shaped container or vessel used to transport and pour out molten metals. [1] Ladles are often used in foundries and range in size from small hand-carried vessels that resemble a kitchen ladle and hold 20 kilograms (44 lb) to large steelmill ladles that hold up to 300 tonnes (295 long tons; 331 short tons).

  6. Feuerzangenbowle - Wikipedia

    en.wikipedia.org/wiki/Feuerzangenbowle

    The Feuerzange was originally a pair of tongs, but nowadays it is common for a purpose-designed metal grate mounted on top of the bowl to hold the Zuckerhut , a 250-gram (9 oz) lump of sugar. The sugar is soaked with rum and set alight, melting and caramelizing .

  7. List of food preparation utensils - Wikipedia

    en.wikipedia.org/wiki/List_of_food_preparation...

    Used for lifting or turning food during cooking Flour sifter: Blends flour with other ingredients and aerates it in the process. [4] Food mill: Used to mash or sieve soft foods. Typically consists of a bowl, a plate with holes like a colander, and a crank with a bent metal blade which crushes the food and forces it through the holes. Funnel

  8. Pouring - Wikipedia

    en.wikipedia.org/wiki/Pouring

    Preparation of teh tarik involves pouring the tea at great height from one container to another repeatedly A foundry worker watching molten metal being poured out. Pouring is the act of tilting an open container which has liquid or bulk flowable solid inside of it, to cause the contents to flow out of the container under the influence of gravity.

  9. Lewis (lifting appliance) - Wikipedia

    en.wikipedia.org/wiki/Lewis_(lifting_appliance)

    The external lewis, kerb lifter or slab lifter is a type of lifting device used in the stonemasonry trade since Medieval times. The external lewis was originally shaped like a pair of scissor-tongs, and swung from a treadwheel crane. [3] This type of tong device has been known as dogs and the holes in the stone as dog holes for many centuries.