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Ordnance crest "WHAT'S IN A NAME" - military education about SNL. This is a historic (index) list of United States Army weapons and materiel, by their Standard Nomenclature List (SNL) group and individual designations — an alpha-numeric nomenclature system used in the United States Army Ordnance Corps Supply Catalogues used from about 1930 to about 1958.
North & South was founded in 1997 [2] with a focus on historical accuracy with frequent ground breaking topics. This is often done by discussion articles that is unique to this magazine. The book review section and "Crossfire" provide a mix of light and detail.
This is an extensive list of small arms—including pistols, revolvers, submachine guns, shotguns, battle rifles, assault rifles, sniper rifles, machine guns, personal defense weapons, carbines, designated marksman rifles, multiple-barrel firearms, grenade launchers, underwater firearms, anti-tank rifles, anti-materiel rifle,Anti air cannon and any other variants.
Randall began making knives as a hobby in 1937. [3] His son and grandson continue the family trade along with 20 craftsmen producing about 8,000 knives per year out of a shop on South Orange Blossom Trail. [3] Randall offers 28 models of knives for different applications, each customizable at the factory based on customer specification. [4]
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Throughout the 60s, 70s and 80s, Keen Kutter knives were made for VAL-TEST by Schrade Cutlery Co. and in the 2000's, limited use of the Keen Kutter trademark was authorized for the manufacturer of knives by Frost Cutlery Co. and Bear and Sons Cutlery Co.. These knives are currently distributed by VAL-TEST.
The company is probably best known for its "Bowie" style hunting knives. The company was purchased by Coleman (the famous manufacturer of outdoor equipment) in 1984. Camillus Cutlery Company purchased Western in 1992. In February, 2007, Camillus closed as a result of bankruptcy due to competition from companies making cheaper knives in other ...
In Loveless' knives the entire piece of steel used to make the knife ran to the end of the butt as opposed to being cut to half the length of the handle and either pinned or glued in place. Loveless tapered the butt-end of the tang down to 1/16" the same way he tapered the point on the blade, placing the balance of the knife's weight in the center.