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  2. Price look-up code - Wikipedia

    en.wikipedia.org/wiki/Price_look-up_code

    Price look-up codes, commonly called PLU codes, PLU numbers, PLUs, produce codes, or produce labels, are a system of numbers that uniquely identify bulk produce sold in grocery stores and supermarkets. The codes have been in use since 1990, and over 1400 have been assigned. [1] The codes are administered by the International Federation for ...

  3. List of U.S. state foods - Wikipedia

    en.wikipedia.org/wiki/List_of_U.S._state_foods

    State pie. Apple pie, required by law to be served with: a glass of cold milk, a slice of cheddar cheese weighing a minimum of 1/2 ounce, or. a large scoop of vanilla ice cream. 1999 [108][109] State vegetable. Gilfeather Turnip.

  4. Vegetable - Wikipedia

    en.wikipedia.org/wiki/Vegetable

    Vegetables in a market in the Philippines Vegetables for sale in a market in France. Vegetables are parts of plants that are consumed by humans or other animals as food.The original meaning is still commonly used and is applied to plants collectively to refer to all edible plant matter, including the flowers, fruits, stems, leaves, roots, and seeds.

  5. How everyday food items have risen in price in the past ... - AOL

    www.aol.com/everyday-food-items-risen-price...

    Low-fat milk 47.9% Margarine and other vegetable fats 42.1% Pasta and couscous 34.0% Sauces, condiments, salt, spices and culinary herbs 33.2% Whole milk 32.6%

  6. Food prices - Wikipedia

    en.wikipedia.org/wiki/Food_prices

    Food, meat, dairy, cereals, vegetable oil, and sugar price indices, deflated using the World Bank Manufactures Unit Value Index (MUV). [33] The peaks in 2008 and 2011 indicate global food crises . The FAO food price index is a measure of the monthly change in international prices of a market basket of food commodities .

  7. Fresh Fruit and Vegetable Program - Wikipedia

    en.wikipedia.org/wiki/Fresh_Fruit_and_Vegetable...

    It is recommended to use pre-cut fruit and vegetable trays to ease storage and serving. [ 5 ] As of September 2016 [update] , canned, frozen, and dried produce are not reimbursed under the FFVP, [ 6 ] although there is a bill, Improving Child Nutrition and Education Act of 2016, with a provision that increases the FFVP's scope to include canned ...