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Missy is a Holstein cow who was auctioned for $1.2 million in 2009, making her the most expensive cow in the world at that time.. Eastside Lewisdale Gold Missy is a twelve-year-old black and white Holstein cow from Canada that sold for 1.2 million dollars at the Morsan Road to the Royal Sale in Uxbridge, Ontario on Wednesday, November 11, 2009.
Pule cheese. Pule cheese or magareći sir, is a Serbian cheese made from 60% Balkan donkey milk and 40% goat's milk. [1][2] The cheese is produced in Zasavica Nature Reserve. Pule is reportedly the "world's most expensive cheese", fetching US$1300 per kilogram. [3][4][5] It is so expensive because of its difficulty to produce, and its rarity ...
Largest dairy companies by dairy revenue (FY 2019) [3] Rank Company Headquarters Dairy product revenue in bn. US$ 1 Nestlé Switzerland: 22.1 2 Lactalis France: 21.0 3 Dairy Farmers of America United States: 20.1 4 Danone France: 18.2 5 Yili Group China: 13.4 6 Fonterra New Zealand: 13.2 7 FrieslandCampina Netherlands: 12.6 8 Mengniu Dairy ...
Let's take a look at the five most expensive grocery items this fall. 1. Eggs. Photo: The Toidi / Shutterstock. A morning staple from coast to coast, eggs are an absolutely essential item in every ...
5. Stonyfield 2% Organic Milk. If you'd like milk with less fat, Stonyfield's Organic 2% Reduced Fat Milk is a winner, especially for its commitment to sustainability. The brand is on track to ...
A gallon of whole milk: $3.971 to $3.983 (prices dipped earlier this year but have since begun to climb) A dozen Grade A large eggs: $2.094 to $3.080. A stick of butter: $4.465 to $4.897. And ...
The following article lists the world's largest producers of milk. Global milk production has increased rapidly over the past 50 years. According to Our World in Data, global milk production has nearly tripled since 1961, reaching around 930 million tonnes in 2022.
India has the world's largest dairy herd with over 300 million bovines, producing over 187 million tonnes of milk. India is first among all countries in both production and consumption of milk. Most of the milk is domestically consumed, though a small fraction is also exported. Indian cuisine, in particular North Indian cuisine, features a ...