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Indigenous cuisine of the Americas includes all cuisines and food practices of the Indigenous peoples of the Americas.Contemporary Native peoples retain a varied culture of traditional foods, along with the addition of some post-contact foods that have become customary and even iconic of present-day Indigenous American social gatherings (for example, frybread).
Pre-Columbian cuisine refers to the cuisine consumed by the Indigenous peoples of the Americas before Christopher Columbus and other European explorers explored the region and introduced crops and livestock from Europe. [1] Though the Columbian Exchange introduced many new animals and plants to the Americas, Indigenous civilizations already ...
Texan cuisine is the food associated with the Southern U.S. state of Texas, including its native Southwestern cuisine–influenced Tex-Mex foods. Texas is a large state, and its cuisine has been influenced by a wide range of cultures, including Tejano/Mexican, Native American, Creole/Cajun, African-American, German, Czech, Southern and other European American groups. [2]
The Antelope Creek Phase was an American Indian culture in the Texas Panhandle and adjacent Oklahoma dating from AD 1200 to 1450. [1] The two most important areas where the Antelope Creek people lived were in the Canadian River valley centered on present-day Lake Meredith near the city of Borger, Texas and the Buried City complex in Wolf Creek valley near the town of Perryton, Texas.
not being previously terminated by the U.S. Congress. [4] The three federally recognized tribes in Texas are: Alabama–Coushatta Tribes of Texas, originally from Tennessee and Alabama. Kickapoo Traditional Tribe of Texas, originally from the Great Lakes. Ysleta Del Sur Pueblo of Texas [5] originally from New Mexico.
AtakapaIshak. The Akokisa (also known as the Accokesaws, Arkokisa, or Orcoquiza[1]) were an Indigenous tribe who lived on Galveston Bay and the lower Trinity and Sabine rivers in Texas, primarily in the present-day Greater Houston area. [2] They were a band of the Atakapa Indians, closely related to the Atakapa of Lake Charles, Louisiana.
Caddo, Pawnee, Wichita, Arikara. The Kichai tribe (also Keechi or Kitsai) was a Native American Southern Plains tribe that lived in Texas, [2] Louisiana, and Oklahoma. Their name for themselves was K'itaish.
Caddo, Pawnee, other Wichita and Affiliated Tribes. The Waco (also spelled Huaco[2] and Hueco[3]) of the Wichita people are a Southern Plains Native American tribe that inhabited northeastern Texas. [4] Today, they are enrolled members of the federally recognized Wichita and Affiliated Tribes, headquartered in Anadarko, Oklahoma.