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  2. Food web - Wikipedia

    en.wikipedia.org/wiki/Food_web

    The intermediate levels are filled with omnivores that feed on more than one trophic level and cause energy to flow through several food pathways starting from a basal species. [14] In the simplest scheme, the first trophic level (level 1) is plants, then herbivores (level 2), and then carnivores (level 3).

  3. List of herbivorous animals - Wikipedia

    en.wikipedia.org/wiki/List_of_herbivorous_animals

    Herbivory is of extreme ecological importance and prevalence among insects.Perhaps one third (or 500,000) of all described species are herbivores. [4] Herbivorous insects are by far the most important animal pollinators, and constitute significant prey items for predatory animals, as well as acting as major parasites and predators of plants; parasitic species often induce the formation of galls.

  4. Consumer (food chain) - Wikipedia

    en.wikipedia.org/wiki/Consumer_(food_chain)

    Like sea angels, they take in organic moles by consuming other organisms, so they are commonly called consumers. Heterotrophs can be classified by what they usually eat as herbivores, carnivores, omnivores, or decomposers. [1] On the other hand, autotrophs are organisms that use energy directly from the sun or from chemical bonds.

  5. Marine food web - Wikipedia

    en.wikipedia.org/wiki/Marine_food_web

    Forage fish: Forage fish occupy central positions in the ocean food webs. The organisms it eats are at a lower trophic level, and the organisms that eat it are at a higher trophic level. Forage fish occupy middle levels in the food web, serving as a dominant prey to higher level fish, seabirds and mammals. [28] Predator fish; Ground fish

  6. Carnivore - Wikipedia

    en.wikipedia.org/wiki/Carnivore

    Lions are obligate carnivores consuming only animal flesh for their nutritional requirements.. A carnivore / ˈ k ɑːr n ɪ v ɔːr /, or meat-eater (Latin, caro, genitive carnis, meaning meat or "flesh" and vorare meaning "to devour"), is an animal or plant whose nutrition and energy requirements are met by consumption of animal tissues (mainly muscle, fat and other soft tissues) as food ...

  7. Herbivore - Wikipedia

    en.wikipedia.org/wiki/Herbivore

    Herbivores form an important link in the food chain because they consume plants to digest the carbohydrates photosynthetically produced by a plant. Carnivores in turn consume herbivores for the same reason, while omnivores can obtain their nutrients from either plants or animals. Due to a herbivore's ability to survive solely on tough and ...

  8. 32 types of saltwater fish for your aquarium - AOL

    www.aol.com/32-types-saltwater-fish-aquarium...

    32 types of saltwater fish for your aquarium. A saltwater aquarium is an exotic and striking addition to the home. But more than a striking piece of furniture, it’s a living habitat that is both ...

  9. Krill - Wikipedia

    en.wikipedia.org/wiki/Krill

    Krill (Euphausiids) [1] (sg.: krill) are small and exclusively marine crustaceans of the order Euphausiacea, found in all of the world's oceans. [2] The name "krill" comes from the Norwegian word krill, meaning "small fry of fish", [3] which is also often attributed to species of fish.