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From coloring eggs to gifting baskets full of candy, here's the history behind your favorite Easter traditions. The post The History Behind 13 Popular Easter Traditions appeared first on Reader's ...
Easter is an example of a family tradition that can become a core memory for kids as they age, she adds. “I think we’ve got to get beyond ‘it’s just a basket,’” Borba tells TODAY.com ...
Wearing Easter Bonnets. Another Easter tradition in the U.S. is the donning of the Easter bonnet. This fancy hat became a popular addition to Sunday church attire because of how it represents a ...
A typical "Święconka" basket of Polish Holy Saturday tradition. Baskets containing a sampling of Easter foods are brought to church to be blessed on Holy Saturday. The basket is traditionally lined with a white linen or lace napkin and decorated with sprigs of boxwood (bukszpan), the typical Easter evergreen. Poles take special pride in ...
Easter baskets prepared for blessing in an Eastern Orthodox church's hall. An Easter basket, also known as a Paschal basket, [1] is a basket used during the Christian Easter season. In different times and places across the various Christian branches, Easter baskets have served different purposes. For adults, Easter baskets may have deep ...
Wedding cascarones can be filled with rice. Like many popular traditions in Mexico, cascarones are increasingly popular in the southwestern United States. [1] For example, they are especially prominent during the two-week, citywide festival of Fiesta in San Antonio, Texas. Cascarones are usually made during Easter time.
There’s a lot to love about Easter, from the springtime setting with newly bloomed flowers to the fun Easter traditions, like egg hunts and Easter baskets.It’s a holiday loved by many: Eight ...
Traditionally after the Easter service, the kulich, which has been put into a basket and decorated with colorful flowers, is blessed by the priest. Blessed kulich is eaten before breakfast each day. Any leftover kulich that is not blessed is eaten with paskha for dessert. Kulich is baked in tall, cylindrical tins (like coffee or fruit juice tins).