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You can also include honey or brown sugar. For savory, combine olive oil with a premixed spice blend or create your own blend using your favorite flavors. To roast pumpkin seeds:
To roast the seeds, toss the dried seeds with oil and salt, a cinnamon and sugar combination, or a flavoring of your choice. Spread the seeds on a cookie or baking sheet and toast them in the oven ...
Make pumpkin seed butter: For a nut-free alternative to peanut butter, turn roasted pepitas into butter. Add them to a food processor with oil and salt, then blend until smooth and creamy.
The trickiest part of roasting pumpkin seeds is literally extracting the pumpkin seeds from the pumpkin itself. Carefully cut a hole into the top of the pumpkin and scoop out all of the stringy ...
Pumpkin pie is a popular way of preparing pumpkin Roasted pumpkin. Most parts of the pumpkin plant are edible, including the fleshy shell, the seeds, the leaves, and the flowers. When ripe, the pumpkin can be boiled, steamed, or roasted.
If you're carving a Jack-o-Lantern this fall, be sure to save those seeds and make this recipe for buttery roasted cinnamon sugar pumpkin seeds!
If you prefer to roast a whole pumpkin, scoop out the seeds, rinse them and add them to the baking pan for a healthy high-protein snack. ... so they are often cooked down with sugar. If you eat ...
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