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There are also brazier sets in which the kama is designed to be used without a tripod. Kama (釜) is a Japanese term meaning metal pot or kettle. The specific term for a kama used in the Japanese tea ceremony is chagama (茶釜, "tea kettle"). Kama are made of cast iron or copper and are used to heat the water used to make tea.
From one or both of these areas, the kama was brought to Okinawa and incorporated into the martial art of te (hand) and later karate (empty hand). It also spawned the use of the kusarigama and the Kyoketsu Shoge. Ellis Amdur criticizes in his book Old School: Essays on Japanese Martial Traditions the theory that the kama was derived from a ...
Kamameshi (釜飯 "kettle rice") is a Japanese rice dish traditionally cooked in an iron pot called a kama. Many varieties exist, but most consist of rice seasoned with soy sauce or mirin, and cooked with meats and vegetables. In modern times, it is often considered a type of takikomi gohan (mixed rice dish).
Kama should be followed with thought, care, caution and enthusiasm, just like farming or any other life pursuit. [27] Vatsyayana's book the Kama Sutra, in parts of the world, is presumed or depicted as a synonym for creative sexual positions; in reality, only 20% of Kama Sutra is about sexual positions.
A kusarigama (Japanese: 鎖鎌, lit. "chain-sickle") is a traditional Japanese weapon that consists of a kama (the Japanese equivalent of a sickle or billhook) on a kusari-fundo – a type of metal chain (kusari) with a heavy iron weight (fundo) at the end. The kusarigama is said to have been developed during the Muromachi period.
The Japanese language makes use of a system of honorific speech, called keishō (敬称), which includes honorific suffixes and prefixes when talking to, or referring to others in a conversation. Suffixes are often gender-specific at the end of names, while prefixes are attached to the beginning of many nouns.
Kama-yari (鎌槍, "sickle spear") gets its name from a peasant weapon or tool called kama (lit. "sickle" or "scythe"). Katakama yari spearhead owned by Kato Kiyomasa. Muromachi period, 16th century, Tokyo National Museum. Kata kamayari (片鎌槍, "single-sided sickle spear") had a weapon design sporting a blade that was two-pronged.
Kamaitachi (鎌鼬) is a Japanese yōkai from the oral tradition of the Kōshin'etsu region. It can also refer to the strange events that this creature causes. They appear riding on dust devils and cut people using their sickle-like front claws, delivering sharp, painless wounds. The name is a combination of the words kama (sickle), and itachi ...