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  2. Cuisine of St. Louis - Wikipedia

    en.wikipedia.org/wiki/Cuisine_of_St._Louis

    St. Louis-style pizza: A type of pizza made with Provel cheese, sweet tomato sauce, and a very thin crust. [11] It is often square-cut. [12] St. Louis-style pizza is served at many local restaurants and chains such as Imo's Pizza. St. Paul sandwich: A type of sandwich served at American Chinese takeout restaurants in St. Louis.

  3. The 5 Best (and Worst) Saint Louis French Fries, Ranked ... - AOL

    www.aol.com/5-best-worst-saint-louis-181716092.html

    I moved from LA to Saint Louis a little over a year ago and was ready to explore mid-western cuisine, starting with restaurants unique to Saint Louis. I noticed the french fry options right off ...

  4. Slinger (dish) - Wikipedia

    en.wikipedia.org/wiki/Slinger_(dish)

    The eggs can be any style. Hot sauce is usually served on the side. The slinger is considered to be a St. Louis late-night culinary original. It is described as "a hometown culinary invention" of a mishmash of meat, hash-fried potatoes, eggs, and chili, sided with a choice of ham, sausage, bacon, hamburger patties, or an entire T-bone steak.

  5. Pappy's Smokehouse - Wikipedia

    en.wikipedia.org/wiki/Pappy's_Smokehouse

    The Food Network ranked it as #1 in its list of the best barbecue ribs in America. [8] The ribs have been showcased on Steve Harvey in 2017. [9] TripAdvisor ranked it as #10 among top barbecue restaurants in America in 2015. [10] It is listed under Zagat’s “50 States, 50 Favorite Restaurants” in 2017. [11] After being showcased on Man v.

  6. St. Louis butcher shop ranked as 3rd best in country by USA ...

    www.aol.com/st-louis-butcher-shop-ranked...

    Located at 2733 Sutton Boulevard in Maplewood outside of St. Louis, Bolyard's has been around since 2014. ... No. 1 Best Grocery Store for Produce and No. 2 Best Grocery Store Prepared Food. ALDI ...

  7. Beyond the Brisket: Which Region Has the Best BBQ in ... - AOL

    www.aol.com/beyond-brisket-region-best-bbq...

    St. Louis: Ribs, Ribs, & More Ribs Ribs are king in St. Louis; in fact, the city’s signature method of trimming meat and cartilage from a rack of spare ribs so it’s neat and tidy is known as ...

  8. St. Paul sandwich - Wikipedia

    en.wikipedia.org/wiki/St._Paul_sandwich

    According to local legend, the St. Paul sandwich was invented by Steven Yuen at Park Chop Suey in Lafayette Square, a neighborhood near downtown St. Louis; Yuen named the sandwich after his hometown of St. Paul, Minnesota. Food writers James Beard and Evan Jones believed that the Denver or Western sandwich was created by "the many Chinese chefs ...

  9. Category:Cuisine of St. Louis - Wikipedia

    en.wikipedia.org/wiki/Category:Cuisine_of_St._Louis

    Restaurants in St. Louis (17 P) Pages in category "Cuisine of St. Louis" The following 24 pages are in this category, out of 24 total.