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  2. Oneida Limited - Wikipedia

    en.wikipedia.org/wiki/Oneida_Limited

    Throughout the 1960s and 70s, Oneida's workforce grew from 2,000 to 3,000 workers, and it transitioned into manufacturing stainless steel flatware. Starting in 1977, and continuing throughout the 80s and 90s, Oneida acquired orthogonal manufacturing companies making such things as wire, flatware, and china.

  3. Kitchen knife - Wikipedia

    en.wikipedia.org/wiki/Kitchen_knife

    Stainless steel is an alloy of iron, approximately 10–15% chromium, possibly nickel, and molybdenum, with only a small amount of carbon. Typical stainless steel knives are made of 420 stainless, a high-chromium stainless steel alloy often used in flatware. Stainless steel may be softer than carbon steel, but this makes it easier to sharpen ...

  4. W. R. Case & Sons Cutlery Co. - Wikipedia

    en.wikipedia.org/wiki/W._R._Case_&_Sons_Cutlery_Co.

    Chrome vanadium is a special formula of alloyed cutlery steel known for its ease of re-sharpening. (CV blades require extra care. A thin film of oil should be kept on the blade to maintain the polished finish of the steel.) Case Tru-Sharp Surgical Stainless Steel (SS) Case Tru-Sharp Surgical Stainless Steel is a high-carbon steel.

  5. These Carving Knives Are Ideal for Home Chefs, Pit Masters ...

    www.aol.com/7-chef-approved-carving-knives...

    Classic Two-Piece Carving Set. Wüsthof is known for making high-quality and reliable knives, and this carving set does not disappoint. The 8-inch carving knife is light and well-suited for small ...

  6. Japanese kitchen knife - Wikipedia

    en.wikipedia.org/wiki/Japanese_kitchen_knife

    The jigane refers to soft cladding or skin of stainless steel, and hagane refers to hard cutting carbon steel core. There is sometimes an intermediate kawagane layer of a medium steel. This combination of metals makes laminated blades corrosion-resistant with the stainless steel, and strong with the high carbon steel.

  7. Zwilling J. A. Henckels - Wikipedia

    en.wikipedia.org/wiki/Zwilling_J._A._Henckels

    Henckels knives are manufactured in several ways. A large selection of the knife range are forged from a single piece of high-carbon stainless steel, which is cold-hardened to improve stain resistance. This hardening process consists of cryogenic tempering and involves immersing the finished knife blades in liquid nitrogen. [27]

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