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Lactose intolerance primarily refers to a syndrome with one or more symptoms upon the consumption of food substances containing lactose sugar. Individuals may be lactose intolerant to varying degrees, depending on the severity of these symptoms. Hypolactasia is the term specifically for the small intestine producing little or no lactase enzyme ...
Milk allergy is an adverse immune reaction to one or more proteins in cow's milk.Symptoms may take hours to days to manifest, with symptoms including atopic dermatitis, inflammation of the esophagus, enteropathy involving the small intestine and proctocolitis involving the rectum and colon. [2]
The initial December 2024 recall identified the affected chocolate products as being sold in Arizona, California, New Mexico, Ohio, Oregon, Pennsylvania, Tennessee, Texas and Virginia.
Now the U.S. Food and Drug Administration (FDA) has classified some of the recalled products, including dark chocolate walnuts and yogurt-coated almonds, as Class 1, the highest risk level.
Peanut butter, cinnamon, dark chocolate chip, salted caramel — the flavors go on and on. ... You might find certain types of protein — like whey if you’re lactose intolerant — don’t ...
The coated side of a McVitie's milk chocolate digestive biscuit. Digestive biscuits with a chocolate coating on one side are also available. The coating can consist of dark, white, or milk chocolate, although white chocolate digestives are quite rare. The chocolate digestive was originally produced by McVitie's in 1925 as the Chocolate ...
For dark chocolate lovers, "Sometimes that turns into more than an ounce, which is fine," she adds. Healthy dark chocolate recipes. Try these TODAY.com recipes that include good-for-you dark ...
Not to be confused with lactose intolerance. [27] Allergy to cow's milk is the most common food allergy in infants and young children [11] but most outgrow the allergy in early childhood. Introducing baked cow's milk to allergic patients is associated with accelerated resolution of milk allergy. [28]