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The A.E. Phillips packing plant processed seafood from many of the watermen in the region. In 1956, after a surplus season of crabs, son Brice Phillips and wife Shirley opened the first “crab shack” in Ocean City, Maryland. Brice and Shirley began building a new dining room each year at Phillips Crab House until it finally seated 1400 people.
This popular seafood market and restaurant in Myrtle Beach previously closed but has since reopened its doors. Myrtle Beach seafood market and restaurant reopens after closing. Here’s what we know
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Where: 11 Myrtle Beach area restaurants in Broadway at the Beach, Market Common, North Myrtle Beach, and Pawley’s Island. See menus and prices on the South Carolina Restaurant Week website .
A North Carolina-based seafood restaurant will open a new location in North Myrtle Beach – its first in South Carolina.. Cape Fear Seafood Co. is expected to open in September in the former ...
Bimini’s Oyster Bar and Seafood Market. 930 Lake Arrowhead Rd, Myrtle Beach, SC 29572 843-449-5549. Bimini’s is a well known restaurant and Oyster bar but visitors may be pleased to learn that ...
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Pier 14 is a restaurant, lounge, and fishing pier in Myrtle Beach, South Carolina. Sandwiched between a strip of hotels and the Myrtle Beach Boardwalk and Promenade, the pier thrives on tourists and vacationers. Pier 14 is a sufficient example of a modern pleasure pier with its draw for tourism and its recreational purposes.