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  2. Mexican Pizza - Wikipedia

    en.wikipedia.org/wiki/Mexican_Pizza

    The Mexican Pizza, originally called the Pizzazz Pizza, is a menu item at the U.S.-based chain Taco Bell. It consists of two tortillas with a filling of seasoned beef and refried beans , topped with tomato sauce , three cheeses, and diced tomatoes.

  3. List of pizza varieties by country - Wikipedia

    en.wikipedia.org/wiki/List_of_pizza_varieties_by...

    Balado pizza, spicy hot balado chili pepper pizza, chicken or beef. [44] Rendang pizza, spicy and savoury beef rendang pizza. [44] Satay pizza, beef or chicken satay pizza with peanut sauce. [43] Other than Indonesian fusion, other Asian fusion pizza are also known in Indonesia, including: [45] Tom Yum pizza, Tom Yum flavor pizza from Thailand

  4. 21 Delicious and Inexpensive Mexican Dishes - AOL

    www.aol.com/21-delicious-inexpensive-mexican...

    16. Mexican Pizza. A delicious south-of-the-border take on an American favorite — which many people probably can't think of without also thinking of Taco Bell. The homemade version will be far ...

  5. The Best Mexican Restaurant in Every State - AOL

    www.aol.com/best-mexican-restaurant-every-state...

    The iconic Mexican restaurant opened in the late '80s and helped launch modern Mexican food into the public eye in a major way. The menu continues to change and evolve, so don’t miss an ...

  6. These Are the Best New Fast-Food Menu Items To Try Right Now

    www.aol.com/best-fast-food-menu-items-170000463.html

    2. Pizza Hut: Chicago Tavern-Style Pizza. There's a new crust on the menu at Pizza Hut. The Chicago Tavern-Style pizza is modeled after the thin, cracker-like crust that's most popular in parts of ...

  7. List of pizza chains of the United States - Wikipedia

    en.wikipedia.org/wiki/List_of_pizza_chains_of...

    This is a list of pizza chains of the United States. This list is limited to pizza chain restaurants that are based, headquartered or originated in the United States . The distinction between national chains and primarily regional chains is only indicative of geographic footprint and not necessarily of the overall size of the chain.

  8. THE DISH: Mexican Pizza will return but what about Enchirito?

    www.aol.com/news/dish-mexican-pizza-return...

    Apr. 22—Before we jump into the food news of the day, let me state that this column is about the simple enjoyment of food: fine dining and low-brow fast-casual fare, healthy options and decadent ...

  9. Pizza in the United States - Wikipedia

    en.wikipedia.org/wiki/Pizza_in_the_United_States

    New York–style pizza is a Neapolitan-style thin-crust pizza developed in New York City by immigrants from Naples, Italy, where pizza was created. [38] It is traditionally hand-tossed, moderately topped with southern Italian-style marinara sauce , and liberally covered with mozzarella cheese.