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  2. Van 't Hoff factor - Wikipedia

    en.wikipedia.org/wiki/Van_'t_Hoff_factor

    The van 't Hoff factor is the ratio between the actual concentration of particles produced when the substance is dissolved and the concentration of a substance as calculated from its mass. For most non-electrolytes dissolved in water, the van 't Hoff factor is essentially 1.

  3. Osmotic coefficient - Wikipedia

    en.wikipedia.org/wiki/Osmotic_coefficient

    where is the chemical potential of the pure solvent and is the chemical potential of the solvent in a solution, M A is its molar mass, x A its mole fraction, R the gas constant and T the temperature in Kelvin. [1] The latter osmotic coefficient is sometimes called the rational osmotic coefficient. The values for the two definitions are ...

  4. Cryoscopic constant - Wikipedia

    en.wikipedia.org/wiki/Cryoscopic_constant

    i is the van ‘t Hoff factor, the number of particles the solute splits into or forms when dissolved; b is the molality of the solution. Through cryoscopy, a known constant can be used to calculate an unknown molar mass. The term "cryoscopy" means "freezing measurement" in Greek.

  5. Magnesium chloride - Wikipedia

    en.wikipedia.org/wiki/Magnesium_chloride

    Magnesium chloride is an inorganic compound with the formula Mg Cl 2.It forms hydrates MgCl 2 ·nH 2 O, where n can range from 1 to 12. These salts are colorless or white solids that are highly soluble in water.

  6. Van 't Hoff equation - Wikipedia

    en.wikipedia.org/wiki/Van_'t_Hoff_equation

    The Van 't Hoff equation relates the change in the equilibrium constant, K eq, of a chemical reaction to the change in temperature, T, given the standard enthalpy change, Δ r H ⊖, for the process. The subscript r {\displaystyle r} means "reaction" and the superscript ⊖ {\displaystyle \ominus } means "standard".

  7. Freezing-point depression - Wikipedia

    en.wikipedia.org/wiki/Freezing-point_depression

    The degree of dissociation is measured by determining the van 't Hoff factor i by first determining m B and then comparing it to m solute. In this case, the molar mass of the solute must be known. The molar mass of a solute is determined by comparing m B with the amount of solute dissolved.

  8. Köhler theory - Wikipedia

    en.wikipedia.org/wiki/Köhler_theory

    To derive these, solutes are assumed to be electrolytes that dissociate fully into a fixed number of ions given by the van’t Hoff factor. Also, mixing volumes are neglected and the molar volume of water is calculated by v w = M w ρ w {\textstyle v_{w}={\frac {M_{w}}{\rho _{w}}}} , where ρ w {\textstyle \rho _{w}} and M w {\textstyle M_{w ...

  9. Le Bel–Van 't Hoff rule - Wikipedia

    en.wikipedia.org/wiki/Le_Bel–Van_'t_Hoff_rule

    As an example, four of the carbon atoms of the aldohexose class of molecules are asymmetric, therefore the Le Bel–Van 't Hoff rule gives a calculation of 2 4 = 16 stereoisomers. This is indeed the case: these chemicals are two enantiomers each of eight different diastereomers : allose , altrose , glucose , mannose , gulose , idose , galactose ...