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  2. Brenda Davis - Wikipedia

    en.wikipedia.org/wiki/Brenda_Davis

    She was lead dietitian in a diabetes research project in the Marshall Islands. [2] [3] Davis is a past chair of the Vegetarian Nutrition Dietetic Practice Group of the Academy of Nutrition and Dietetics. [4] She has authored many books on plant-based nutrition with nearly a million copies in print. [2]

  3. Jason Fung - Wikipedia

    en.wikipedia.org/wiki/Jason_Fung

    The Obesity Code and The Diabetes Code were subsequently published in 2016 and 2018. [ 11 ] [ 12 ] His book The Obesity Code Cookbook was published in 2019. [ 13 ] In 2021, Fung co-authored The Diabetes Code Cookbook with Alison Maclean. [ 7 ]

  4. Diet in diabetes - Wikipedia

    en.wikipedia.org/wiki/Diet_in_diabetes

    More modern history of the diabetic diet may begin with Frederick Madison Allen and Elliott Joslin, who, in the early 20th century, before insulin was discovered, recommended that people with diabetes eat only a low-calorie and nearly zero-carbohydrate diet to prevent ketoacidosis from killing them. While this approach could extend life by a ...

  5. Andrea Apuzzo - Wikipedia

    en.wikipedia.org/wiki/Andrea_Apuzzo

    In 1990, Apuzzo published his first cookbook, La Cucina di Andrea's, [3] which contains over 300 recipes. In 1994, Apuzzo published his second book, Andrea's Light Cookbook, [4] which contains recipes for low fat, low cholesterol and low calorie dishes that are approved by the American Heart Association and the American Diabetes Association.

  6. Barbara Grunes - Wikipedia

    en.wikipedia.org/wiki/Barbara_Grunes

    Barbara Grunes (born June 12, 1931) is an American food writer based in Chicago. She is the author or co-author of 50+ cookbooks, including an entire series on grill cooking. [1]

  7. Category:Low-carbohydrate diets - Wikipedia

    en.wikipedia.org/wiki/Category:Low-carbohydrate...

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