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  2. Do You Know Which Foods You Should Never Reheat in the Microwave?

    www.aol.com/finance/reheat-responsibly-11-foods...

    2. Rice. Microwaving rice can turn its fluffy texture hard and unappetizing. Instead, try steaming rice in a pot over the stovetop. Add a small amount of water, cover the pot, and let it steam ...

  3. The Best Way to Store Apple Pie, According to a Pastry Chef - AOL

    www.aol.com/best-way-store-apple-pie-161800772.html

    Expert Tip: Your apple pie may get soggy after sitting in the refrigerator, but this can be remedied by reheating it in the oven for a few minutes or in the microwave, Ferrari says. How to Store ...

  4. This tool keeps leftovers from getting soggy in the microwave

    www.aol.com/article/lifestyle/2020/03/18/this...

    Reheat your pizza in the microwave without it getting soggy. This easy-to-use tool will help keep it crisp! This tool keeps leftovers from getting soggy in the microwave

  5. Hot Pockets - Wikipedia

    en.wikipedia.org/wiki/Hot_Pockets

    Hot Pockets were developed by Paul Merage and his brother David through their company Chef America Inc. Chef America invented a packaging sleeve and dough formula to keep its calzone-like sandwiches crispy when cooked in a microwave. In 1980, Chef America introduced its first stuffed sandwich, the Tastywich, the predecessor of the Hot Pocket. [1]

  6. Superheating - Wikipedia

    en.wikipedia.org/wiki/Superheating

    The chance of superheating is greater with smooth containers, because scratches or chips can house small pockets of air, which serve as nucleation points. Superheating is more likely after repeated heating and cooling cycles of an undisturbed container, as when a forgotten coffee cup is re-heated without being removed from a microwave oven.

  7. Dielectric heating - Wikipedia

    en.wikipedia.org/wiki/Dielectric_heating

    A microwave oven uses dielectric heating to cook food.. Dielectric heating, also known as electronic heating, radio frequency heating, and high-frequency heating, is the process in which a radio frequency (RF) alternating electric field, or radio wave or microwave electromagnetic radiation heats a dielectric material.

  8. Is it OK to buy store-bought ravioli? Chefs say yes, if you ...

    www.aol.com/lifestyle/store-bought-ravioli-life...

    After a hectic day, few things are as comforting as a big bowl of pasta, preferably some ravioli. Whether. they're filled with meat, cheese, pumpkin or lobster, these delicious little pasta bites ...

  9. This tool keeps leftovers from getting soggy in the microwave

    www.aol.com/entertainment/2020-03-18-this-tool...

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