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Drive southeast through Sacramento County past the fruit stands and grazing cattle and you’ll eventually reach Sloughhouse, a 7,000-person town with one restaurant.
Green Grill (1020 16th St., Suite 17, Sacramento): Rajbir Randhawa’s midtown Sacramento restaurant opened May 15, and mostly serves vegan and gluten-free dishes — aloo tikka chaat, say, or ...
Dunlap built his home in 1906 as a small, 4-room, pink-colored bungalow in the Oak Park neighborhood of Sacramento. As his family grew, he would build additions to the home. Opening the home's dining room as a restaurant in 1930, the business continued until his retirement in 1968. [3] [4] During its run, the restaurant never offered a printed ...
An Unagi Taco, $12, with grilled eel, apple, carrot, cucumber and unagi sauce is served at the newly opened Engawa Fusion restaurant on Stockton Boulevard in south Sacramento on Saturday, May 4, 2024.
The Kitchen received its first Michelin star on June 3, 2019, becoming the first Michelin-starred restaurant in Sacramento. [2] The USA Today in August 2019 ranked it thirtieth out of its top thirty restaurants in the US, reviewed by 24/7 Wall St. [15] As of September 2021, The Kitchen remains the only Michelin-starred restaurant in the city. [16]
K Street is a historic street in Sacramento, California, United States. It spans from Old Sacramento, through Downtown Sacramento and Midtown Sacramento, ending in East Sacramento. Other discontinuous segments of K Street in East Sacramento are small residential streets, with the final segment ultimately ending at 54th Street.
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Sandwich prices starts at $10. Other protein options include crispy tofu, lemongrass tri tip and grilled Koji shrimp. Noodle and rice bowls start at $12.75, while you can get two spring rolls for $9.