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In the year 1964, Pfanni had a turnover of more that DM50 million, which by 1965 increased to DM80 million. Pfanni employed by that time 1,300 workers and processed 150,000 tonnes of potatoes each year. [1] Pfanni was sold in 1993 to CPC Germany, [2] later renamed Bestfoods Corporation. Knorr also belongs to Bestfoods Corporation.
Kroppkaka – Swedish potato dumpling Kueh tutu – Singaporean steamed rice flour sweet snack Pages displaying short descriptions of redirect targets Kuih kochi – Malaysian & Indonesian traditional dessert Pages displaying short descriptions of redirect targets
Kluski śląskie (Silesian dumplings) – round dumplings served with gravy, made of mashed boiled potatoes, finely grated raw potatoes, an egg, grated onion, wheat flour and potato starch flour; Knysza – bread roll with meat and vegetables; Krupniok – blood sausage made of kasza and animal blood, spiced with marjoram and garlic
Found across Germany, kartoffelknoedel, or potato dumplings, usually accompany meat dishes. The Bavarian variant combines both raw and cooked potato, stuffed with a crouton or bread filling.
Dumplings are a broad class of dishes that consist of pieces of cooked dough (made from a variety of starchy sources), often wrapped around a filling. The dough can be based on bread, wheat or other flours, or potatoes, and it may be filled with meat, fish, tofu, cheese, vegetables, or a combination.
Classic potato latkes are made from hand-grated potatoes fried in oil. The Hanukkah staple is said to have roots in an old Italian Jewish custom. The original latkes were made of deep-fried ricotta.
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Tooltip literal translation "zeppelins"; singular: cepelinas) are potato dumplings made from grated potatoes and stuffed with ground meat or dry curd cheese, or liver, or mushrooms. It has been described as a national dish of Lithuania, [2] [3] and is typically served as a main dish. [1]