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  2. You Should Never Store These 29 Foods In The Fridge - AOL

    www.aol.com/never-store-29-foods-fridge...

    Store it in the fridge, and getting a spoonful will be like working out...really, really hard. It tastes great for 6 months after opening when kept in the pantry, according to the USDA . Rachel ...

  3. Crisper drawer - Wikipedia

    en.wikipedia.org/wiki/Crisper_drawer

    A refrigerator with a crisper drawer at the bottom of its main compartment Open crisper drawers. A crisper drawer (also known as a crisper) is a compartment within a refrigerator designed to prolong the freshness of stored produce. Crisper drawers have a different level of humidity from the rest of the refrigerator, optimizing freshness in ...

  4. An organized fridge can help cut down on food waste and make it easier to find ingredients when you’re in the middle of cooking. There’s also a food safety element at play: Where you place ...

  5. Neurotoxic shellfish poisoning - Wikipedia

    en.wikipedia.org/wiki/Neurotoxic_shellfish_poisoning

    Human exposure seems to be most common via consumption of commonly harvested shellfish such as clams, oysters, and mussels, although it has been proposed that exposure to lower levels of brevetoxins can take place following the consumption of certain planktivorous fish. [4]

  6. Dilution refrigerator - Wikipedia

    en.wikipedia.org/wiki/Dilution_refrigerator

    The working fluid is 3 He, which is circulated by vacuum pumps at room temperature. The 3 He enters the cryostat at a pressure of a few hundred millibar. In the classic dilution refrigerator (known as a wet dilution refrigerator), the 3 He is precooled and purified by liquid nitrogen at 77 K and a 4 He bath at 4.2 K.

  7. Atlantic jackknife clam - Wikipedia

    en.wikipedia.org/wiki/Atlantic_jackknife_clam

    At low tide the position of the Atlantic jackknife clam is revealed by a keyhole-shaped opening in the sand; when the clam is disturbed, a small jet of water squirts from this opening as the clam starts to dig. This species' remarkable speed in digging can easily outstrip a human digger, making the clam difficult to catch.

  8. Tips for Working with and Storing Puff Pastry - AOL

    www.aol.com/tips-working-storing-puff-pastry...

    For best results, work quickly and keep your hands off! Cool Oven: To get the right lift, puff pastry needs a hot oven—about 400ºF. Don’t pop this pastry in the oven until it reaches the ...

  9. Tridacna - Wikipedia

    en.wikipedia.org/wiki/Tridacna

    Tridacna clams can produce large white pearls with an undulating, porcelain-like surface, [16] which may be described as "non-nacreous pearls". [ citation needed ] The " Pearl of Lao Tzu ", also known as the "Pearl of Allah", is the world's largest pearl weighing 6.4 kilogrammes; it was said to have been found inside a Tridacna gigas by a ...