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Lismore is a community in the Canadian province of Nova Scotia, located in Pictou County. The name Lismore comes from Irish Lios Mór or Scottish Gaelic Lios Mòr, both meaning "great ringfort" or "great garden". It's known mainly for its lobster. It's considered the best tasting lobster caught and sold in the markets.
The 2020 Mi'kmaq lobster dispute is an ongoing lobster fishing dispute between Sipekne'katik First Nation [1] members of the Mi'kmaq and non-Indigenous lobster fishers mainly in Digby County and Yarmouth County, Nova Scotia.
Cape Islanders in Yarmouth, Nova Scotia. A Cape Islander, a style of fishing boat mostly used for lobster fishing, is an inshore motor fishing boat found across Atlantic Canada having a single keeled flat bottom at the stern and more rounded towards the bow. The Cape Island style boat is famous for its large step up to the bow.
ShutterstockThere's something particularly special about ordering lobster. Maybe it's the distinctly rich and succulent flavor. Perhaps it's the signature yet comical bib restaurant guests ...
[8] [9] Acadians first arrived at Shediac in 1751 as a result of the Acadian Exodus from peninsular Nova Scotia. [10] During the French and Indian War, French officer Charles Deschamps de Boishebert made his headquarters at both Shediac and Cocagne, New Brunswick. In the autumn of 1755, Boishebert established himself on the south shore of ...
The most important lobster species on the West Coast of the United States is the California spiny lobster, Panulirus interruptus. [16] Recreational lobster fishers in California must abide by a legal catch limit of seven lobsters per day and a minimum body length of 3.25 inches (83 mm), measured from the eye socket to the edge of the carapace ...
Clark's Harbour is a town on Cape Sable Island in southwestern Nova Scotia, Canada, located in Shelburne County. [3] The main industry is lobster fishing.Owing to this as well as the town's history as a fishing community, the town is noted as the birthplace of the Cape Islander fishing boat.
According to Guinness World Records, the heaviest crustacean ever recorded was an American lobster caught off Nova Scotia, Canada, weighing 20.1 kg (44.4 lb). [13] [14] The closest relative of H. americanus is the European lobster, Homarus gammarus.