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  2. The 35 Best Side Dishes to Serve with Lamb - AOL

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    And no matter if you’re making lamb... Skip to main content. Sign in. Mail. 24/7 Help. For premium support please call: 800-290-4726 more ways to reach us. Mail. Sign in ...

  3. 32 Delicious Ways to Enjoy a Lamb Feast for Easter - AOL

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    Whether you like to grill, roast, or braise it, these easy lamb recipes are great for dinner. They include burgers, pasta dishes, lamb chops, and homemade stew. 32 Delicious Ways to Enjoy a Lamb ...

  4. List of lamb dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_lamb_dishes

    It is usually made from mutton Lamb fries are lamb testicles used as food, and are served in a variety of cuisines. Lechazo is a Spanish dish made from "cordero lechal", the meat from unweaned lamb. Lamb paomo Roast rack of lamb Squab pie ingredients, prior to the addition of pie pastry. Abbacchio – Italy; Abgoosht – Iran; Alinazik kebab ...

  5. Lamb Roast with Mustard Pan Sauce Recipe - AOL

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    Want to make Lamb Roast with Mustard Pan Sauce? Learn the ingredients and steps to follow to properly make the the best Lamb Roast with Mustard Pan Sauce? recipe for your family and friends.

  6. Roast Leg of Lamb with Rosemary and Lavender Recipe - AOL

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    Reduce the oven temperature to 375° and roast the lamb for about 1 hour longer, until an instant-read thermometer inserted in the thickest part registers 130° for rare meat. Transfer the lamb to ...

  7. List of meat dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_meat_dishes

    It consists of chicken hearts, spleens and liver mixed with bits of lamb cooked on a flat grill, seasoned with onion, garlic, black pepper, cumin, turmeric, olive oil and coriander. [18] Jugging – the process of stewing whole animals, mainly game or fish, for an extended period in a tightly covered container such as a casserole or an ...

  8. Mint sauce - Wikipedia

    en.wikipedia.org/wiki/Mint_sauce

    [4] Mint sauce was being made in England as early as the 3rd century, [5] and the practice of serving it with lamb was well established in English cooking before the mid-18th century. [ 6 ] In the Middle Ages green sauces made with mint or other herbs were common in French and Italian cuisine , [ 7 ] but their use declined as Europe entered the ...

  9. The 35 Best Side Dishes to Serve with Lamb - AOL

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    And no matter if you’re making lamb... Skip to main content. Sign in. Mail. 24/7 Help. For premium support please call: 800-290-4726 more ways to reach us. Mail. Sign in. Subscriptions ...