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La Diabla Pozole y Mezcal is a Mexican restaurant in Denver, Colorado. [ 1 ] [ 2 ] [ 3 ] Established in July 2021, the business was included in The New York Times 's 2023 list of the 50 best restaurants in the United States.
The restaurant's El Jefe Challenge is a food challenge that tasks participants with eating 15 wings in the spiciest sauce (called El Jefe) within three minutes. [17] Waivers must be signed at the Denver locations, [ 18 ] [ 19 ] [ 20 ] and winners receive a T-shirt and can have their photograph added to a wall.
Sysco offers custom kitchen building for its restaurant customers. [40] The company also aids these customers with tasks such as menu design and the development of marketing campaigns. [46] [50] Sysco owns Sygma, a subsidiary it founded in January 1984. [51] Sygma is a food service supplier specializing in large chain restaurants. As of ...
Leprino supplies cheese to 85% of the pizza market, including Pizza Hut, Domino's, Little Caesars, Papa John's, Godfather's Pizza, Hungry Howie's, Tombstone, Tony's, Jack's, and Digiorno. Their cheese and products are also used by Hot Pockets , Stouffer's , Smart Ones , and other products used in Yoplait yogurt, Pillsbury Toaster Strudel, and ...
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Bojangles OpCo, LLC., doing business as Bojangles (known as Bojangles' Famous Chicken 'n Biscuits until 2020), is an American regional chain of fast food restaurants that specializes in Cajun-seasoned fried chicken and buttermilk biscuits and primarily serves the Southeastern United States.