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  2. 41+ Indulgent Pancake Recipes to Add to Your Spring ... - AOL

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    Making pancakes from scratch is even cheaper than buying premixed dry ingredients, and still easy to do. Fine Cooking 40 Delicious Breakfasts from Around the World

  3. Baking mix - Wikipedia

    en.wikipedia.org/wiki/Baking_mix

    In early 2012, the company introduced a line of baking mixes including pancakes, cookies, carrot cake and pumpkin bread. [30] Grain elevators at the Chelsea Milling Company, manufacturer of Jiffy mix products, in Chelsea, Michigan. Jiffy mix is a baking mix brand produced and owned by the Chelsea Milling Company in Chelsea, Michigan. [31]

  4. Banana Bread Pancakes Recipe - AOL

    www.aol.com/food/recipes/banana-bread-pancakes

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  5. Pancake Spaghetti Is TikTok’s Latest Viral Breakfast Recipe ...

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    While it warms up, transfer the prepared pancake batter into a large, resealable plastic bag, squeeze bottle or piping bag. Move all the batter to one side of the bag and cut a small point off the ...

  6. Batter bread - Wikipedia

    en.wikipedia.org/wiki/Batter_bread

    Batter bread is bread made with a substantial liquid-to-flour ratio, so that the dough is a batter. It is known for its ease of preparation. [1] Batter bread is a staple food of the American South. Batter bread can be made with wheat flour, cornmeal or corn flour, or both. [2] A recipe for batter bread appears in The Virginia Housewife by Mary ...

  7. Batter (cooking) - Wikipedia

    en.wikipedia.org/wiki/Batter_(cooking)

    Batter is a flour mixture with liquid and other ingredients such as sugar, salt, egg, milk and leavening used for cooking. Batters are a pourable consistency that cannot be kneaded. [1] [2] Batter is most often used for pancakes and as a coating for fried foods. It is also used for a variety of batter breads.

  8. Cloud Bread Cinnamon Pancakes - AOL

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  9. List of pancakes - Wikipedia

    en.wikipedia.org/wiki/List_of_pancakes

    Pancakes cooking on a griddle. This is a list of notable pancakes. A pancake is a flat cake, often thin and round, prepared from a starch-based batter and cooked on a hot surface such as a griddle or frying pan. In Britain, pancakes are often unleavened, and resemble a crêpe. In North America, a raising agent is used (typically baking powder).