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  2. List of plum cultigens - Wikipedia

    en.wikipedia.org/wiki/List_of_plum_cultigens

    Laetitia plum Red [5] LaCrescent Yellow Yellow flesh, freestone [1] Lemon plum Yellow Mirabelle: Yellow [6] Mount Royal Deep blue Yellow-green flesh, hardiest of the European plums [1] Opal Light red Bred in Sweden and released in 1925. A cross between a plum and a gage. Perdrigon: Pembina Red (with blue bloom) Yellow flesh. From South Dakota ...

  3. Prunus domestica - Wikipedia

    en.wikipedia.org/wiki/Prunus_domestica

    P. domestica ssp. domestica – prune plums, zwetschge (including ssp. oeconomica) P. domestica ssp. insititia – damsons and bullaces, krieche, kroosjes, perdrigon and other European varieties; P. domestica ssp. intermedia – egg plums (including Victoria plum) P. domestica ssp. italica – gages (greengages, round plums etc.; including sspp.

  4. Plum - Wikipedia

    en.wikipedia.org/wiki/Plum

    Only two plum species, the hexaploid European plum (Prunus domestica) and the diploid Japanese plum (Prunus salicina and hybrids), are of worldwide commercial significance. The origin of P. domestica is uncertain but may have involved P. cerasifera and possibly P. spinosa as ancestors. Other species of plum variously originated in Europe, Asia ...

  5. Damson - Wikipedia

    en.wikipedia.org/wiki/Damson

    The damson (/ ˈ d æ m z ə n /), damson plum, or damascene [1] (Prunus domestica subsp. insititia, sometimes Prunus insititia), [2] is an edible drupaceous fruit, a subspecies of the plum tree. Varieties of insititia are found across Europe, but the name damson is derived from and most commonly applied to forms that are native to Great ...

  6. Mirabelle plum - Wikipedia

    en.wikipedia.org/wiki/Mirabelle_plum

    They are known for being sweet and full of flavour. The fruit is primarily used in fruit preserves and dessert pies, [1] and its juice is commonly fermented for wine or distilled into plum brandy. Some 90% of mirabelle plums grown commercially are made into either jam (70%) or eau de vie (20%). [citation needed]

  7. Prune - Wikipedia

    en.wikipedia.org/wiki/Prune

    A prune is a dried plum, most commonly from the European plum (Prunus domestica) tree.Not all plum species or varieties can be dried into prunes. [3] A prune is the firm-fleshed fruit (plum) of Prunus domestica varieties that have a high soluble solids content, and do not ferment during drying. [4]

  8. Arandana - Wikipedia

    en.wikipedia.org/wiki/Arandana

    The Arandana is a plum variety whose origins are unclear, which has been cultivated since the late 19th century in the orchards of Aragon. [3] [4] [5] Arandana is cultivated in the living germplasm bank of the Aula Dei Experimental Station in Zaragoza. It is considered to be included among the very old local autochthonous varieties, whose ...

  9. Prunus sect. Prunus - Wikipedia

    en.wikipedia.org/wiki/Prunus_sect._Prunus

    Prunus cerasifera – cherry plum; Prunus cocomilia – Italian plum, cuckoo's apple; Prunus consociiflora [4] [5] – Hubei plum; Prunus darvasica – Darwaz plum; Prunus divaricata [2] – wild cherry plum; Prunus domestica – European plum; Prunus ramburii – sloe of Sierra Nevada (Spanish: endrino de Sierra Nevada) Prunus salicina ...