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A freshwater aquatic food web. The blue arrows show a complete food chain (algae → daphnia → gizzard shad → largemouth bass → great blue heron). A food web is the natural interconnection of food chains and a graphical representation of what-eats-what in an ecological community.
Food chain in a Swedish lake. Osprey feed on northern pike, which in turn feed on perch which eat bleak which eat crustaceans.. A food chain is a linear network of links in a food web, often starting with an autotroph (such as grass or algae), also called a producer, and typically ending at an apex predator (such as grizzly bears or killer whales), detritivore (such as earthworms and woodlice ...
Over 123 freshwater fauna species have gone extinct in North America since 1900. Of North American freshwater species, an estimated 48.5% of mussels, 22.8% of gastropods, 32.7% of crayfishes, 25.9% of amphibians, and 21.2% of fish are either endangered or threatened. [24]
Freshwater invertebrates include freshwater mollusks, insects, crustaceans, and worms. [9] Freshwater invertebrates provide an important link in freshwater food chains, transporting the nutrients and energy from producers such as algae and aquatic plants to higher consumers such as fish and amphibians. [9]
A diagram that sets out the intricate network of intersecting and overlapping food chains for an ecosystem is called its food web. [6] Decomposers are often left off food webs, but if included, they mark the end of a food chain. [6] Thus food chains start with primary producers and end with decay and decomposers.
In a way, mycoplankton contributions to aquatic food webs are the biogeochemical services that they perform. The grazer food chain and the microbial food chain are inherently intertwined, as the dissolved organic carbon at the base of the microbial food chain originally comes from material excreted by grazers from the grazer food chain. [ 8 ]
This is a list of freshwater ecoregions as compiled by the World Wildlife Fund (WWF). The freshwater ecoregion system is similar to that for terrestrial ecoregions . The Earth's land surface is divided into eight terrestrial biogeographic realms or ecozones, which contain hundreds of smaller ecoregions.
The microbial food web refers to the combined trophic interactions among microbes in aquatic environments. These microbes include viruses , bacteria , algae , heterotrophic protists (such as ciliates and flagellates ). [ 1 ]