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Prunus armeniaca is a small tree, 8–12 m (26–39 ft) tall, with a trunk up to 40 cm (16 in) in diameter and a dense, spreading canopy. The leaves are ovate, 5–9 cm (2.0–3.5 in) long and 4–8 cm (1.6–3.1 in) wide, with a rounded base, a pointed tip and a finely serrated margin.
An apricot (US: / ˈ æ p r ɪ k ɒ t / ⓘ, UK: / ˈ eɪ p r ɪ k ɒ t / ⓘ) is a fruit, or the tree that bears the fruit, of several species in the genus Prunus. Usually an apricot is from the species P. armeniaca , but the fruits of the other species in Prunus sect. Armeniaca are also called apricots. [ 1 ]
Prunus mandshurica, also called Manchurian apricot and scout apricot, [citation needed] is a tree in the genus Prunus. It was first described by Karl Maximovich in 1883 as a variety of the Siberian apricot (Tibetan apricot) Prunus armeniaca. [3] It is resistant to cold and is native to northeast China, Korea, and Manchuria.
The tree's upright branches form an oval head. Its dark-green foliage is quite dense, with opposite, leathery, elliptical leaves. The leaves can reach 10 cm (3.9 in) wide and twice as long. The mammee flower is fragrant, has four or six white petals, and reaches 2.5–4.0 cm (0.98–1.57 in) wide when fully blossomed. The flowers are borne ...
Prunus brigantina, called Briançon apricot (French: Abricotier de Briançon), Briançon plum (French: Prunier de Briançon), marmot plum (French: Marmottier), and Alpine apricot, [2] is a wild tree species native to France and Italy. [3] [4] Its fruit is edible and similar to the commercial apricot P. armeniaca, [5] but it is smooth unlike ...
Prunus fremontii is a North American species of plants in the rose family, known by the common name desert apricot. [3] It takes its scientific name from John C. Frémont . [ 4 ] It is found in northern and western Baja California especially, mostly Pacific and western, and the adjacent area of southern California .