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To bake the burgers, preheat the oven to 350°F. Brush a baking sheet with olive oil and put the burgers on it. Brush the burgers with oil and bake until browned, 20 to 30 minutes, turning the burgers halfway through cooking. To pan-fry the burgers, coat a sauté pan with olive oil and heat the pan over medium heat.
Featuring simple pantry staples and only 30 minutes of cooking time, this comforting one-pan dinner promises to make any weeknight feel special. ... Get the Black Bean Burger recipe.
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Take 10 minutes to prep the scrambled eggs in advance ... Black bean burgers are easy to make with a food processor. Do yourself a favor and make a big batch to freeze and enjoy later.
Heat a non-stick frying pan and drizzle some oil on the pan (about 1-2 tbsp). Add the bean burgers and brown about 2 minutes per side. Remove from pan and let drain on paper towels to remove any excess oil.
Brush the burgers with oil and bake until browned, 20 to 30 minutes, turning the burgers halfway through cooking. To pan-fry the burgers, coat a sauté pan with olive oil and heat the pan over ...
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This comes together in just 30 minutes and only uses a few dishes! Get the White Bean & Smoked Sausage Skillet recipe . PHOTO: JULIA GARTLAND; FOOD STYLING: SAM SENEVIRATNE