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  2. The Foolproof Way to Make Perfectly Jammy Soft-Boiled Eggs

    www.aol.com/foolproof-way-perfectly-jammy-soft...

    According to a tip shared on Instagram by Humaira of hhfitness.uk, air frying your eggs straight from the fridge for 7 minutes at 350-365°F will result in the best and easiest soft-boiled eggs ...

  3. The Trick to Hard and Soft Boiled Eggs - AOL

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    To soft boil your eggs, bring a pot of water to a boil. Add the eggs quickly but gently into the water with a spoon. Turn the heat off, cover the pot and set your timer for 4 to 6 minutes ...

  4. 13 Simple Ways to Cook Eggs - AOL

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    Keep versatile, high-protein eggs in your fridge to make these classic dishes, from the simple hard-boiled egg to omelets to the fancy-sounding but ultimately simple quiche.

  5. Gyeran-jjim - Wikipedia

    en.wikipedia.org/wiki/Gyeran-jjim

    Gyeran-jjim (Korean: 계란찜), dalgyal-jjim (달걀찜) or steamed eggs is a type of jjim, Korean steamed dish. [1] [2] It is a custardy, casserole-like banchan (side dish), often seasoned with saeu-jeot (salted shrimp) or myeongnan-jeot (salted pollock roe) and topped with scallions and toasted sesame seeds.

  6. The Korean Way to Make Soft-Boiled Eggs 10x Better - AOL

    www.aol.com/korean-way-soft-boiled-eggs...

    Ingredients Needed for Mayak Eggs. For mayak eggs, you'll need as many eggs as you'd like (I typically use 4-6 eggs per batch), soy sauce, a sweetener like honey or agave, rice vinegar, sesame oil ...

  7. Egg timer - Wikipedia

    en.wikipedia.org/wiki/Egg_timer

    As it mimics the boiling of an egg, it will be accurate even if the boiling process is disrupted, a lower temperature is used and regardless of the quantity of eggs being cooked. [2] Other similar products use electronics to sense the water temperature and play a certain tune or series of beeps to indicate the state of the eggs. [3]

  8. Pickled Vegetable Salad with Soft-Boiled Eggs Recipe - AOL

    homepage.aol.com/food/recipes/pickled-vegetable...

    Pour off the hot water and gently shake the eggs in the pan to crack the shells. Fill the pan with cold water and let stand for 1 minute. Carefully peel the eggs. Reheat the peeled eggs for 2 minutes in 2 inches of simmering water. Drain and pat dry then halve the eggs. 3. Arrange the vegetables on plates and top with the toasts and the soft ...

  9. How to Avoid the Dreaded Green Ring Around Your Hard-Boiled ...

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    "I eat like a billion eggs a year," says Steele. "I have not seen one of those green rings in years since I started steaming my eggs." Here's how she prefers to steam her eggs: 1. Set up your steamer.